125 Green Burials with the Green Reaper Elizabeth Fournier

October 4, 2018

...wns and operates Cornerstone Funeral Services in Boring, Oregon (we’re not making that up). She serves on the Advisory Board for the Green Burial Council. You can find her online at the Green Reaper. During the podcast we discuss: What is a green burial? The legality of green burial in the United States What’s wrong with a modern funeral? National Home Funeral Alliance Cremation vs. green burial Water cremation (alkaline hydrolysis) Burial at sea...

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How to make hot sauce

Mrs. Homegrown

May 12, 2015

Fermentation, Food, Recipes

22 Comments

...r, and whether you strain it or leave it chunky. We used fresh red peppers labeled Anaheim peppers (kind of like a red New Mexico chile), which are mild, and also some dried California peppers, which are also mild, but a little smokey. These peppers make your tongue tingle–they don’t burn. Our sauce is more like a mild salsa–enjoyable on everything, by everyone. Later this summer if I get my hands on some good hot chiles, I’ll make a hot batch. Re...

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Virtuosic Bread Shaping

Mr. Homegrown

August 8, 2014

Bread, Food

5 Comments

...al many different Markook shaping techniques. Here’s a pillow free version making the rounds on Facebook: Post by Akhilesh Sharma. Back to learning a difficult skill. In the case of shaping dough it’s often best to practice with a sacrificial lump of flour and water that you’re not going to eat. It takes the pressure off and you’re free to try and try again. This applies, of course, to many other skills. Once you get the basic motion down, than it...

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Seed, nut and fruit energy bars

Mrs. Homegrown

September 8, 2014

Food, Foraging, Recipes

8 Comments

...are should hold you over ’til your next meal. DIY Larabars I first started making these when I wanted a DIY version of a Larabar. If you’ve ever had a Larabar and looked at the ingredients list, you’ve seen that the ingredients are dried fruit and nuts, period. Which is great–I don’t like soy and added sugar and wheat filler material in my snacks–but Larabars are pricey for something so simple and replicable at home. Admittedly, dried fruit and nu...

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Why I’m Growing Vegetables in a Straw Bale

Mr. Homegrown

May 29, 2019

Gardening, Straw Bale Gardening, Vegetable Gardening

10 Comments

...ecause his philosophy demands that you to focus intent on the garden, thus making the act of gardening a kind of sacred duty. But, this winter, I’ve still got a lot of tasks to complete and don’t have time to develop either a biodynamic compost pile or, gasp, thoughtstyle my way to some new, alternative method of sacramental gardening. So I decided to try straw bale gardening again. My last attempt, that I blogged about and even did a video of, wo...

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