Saturday Linkages: From Bananas to Laird’s Laws

Breaking news from Mrs. Homegrown’s alma mater–banana plant busts through glass roof at Smith College conservatory http://www.gazettenet.com/news/9182534-95/banana-plant-busts-through-glass-roof-at-smith-college-conservatory#.UrzZKcw8rbU.twitter … Goleta considers groovy permaculture ordinance: http://www.independent.com/news/2013/dec/23/goleta-considers-groovy-green-ordinance/ … Spanish sperm whale death linked to UK supermarket supplier’s plast...

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It Quacks Like a Duck

..., one of the proprietors of Petaluma Urban Homestead, who we know from Mr. Homegrown Revolution’s post grad school sojourn in the dull city of San Diego. In the ten years since we lost contact it turns out that our lives have taken similar paths, including the appreciation of Xtracycles and poultry. Except that the folks at Petaluma Urban Homestead have had the brilliance of exploring the world of ducks in addition to chickens. The Petalumans corr...

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Licensed to Rant

...s to think about how easy it is to renew a driver’s license, as one of the Homegrown Revolution compound members did this week. Can you breathe? Great! Here’s your license. Are you homicidal, schizophrenic, elderly, partially blind, or all of the above? No problem! Just step up, have your picture taken, take a vision test that could easily be cheated on, pay $27 and you can legally get behind the wheel of a 4,000 pound exhaust-spewing death machin...

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The Real Injera

Homegrown Revolution was delighted to receive a comment from “Watch Woman“, who is from Ethiopia, reacting to the injera recipe we posted earlier, From my experience of baking injera, the baking soda/powder, self-rising flour or commercial yeast alters the real taste & texture of teff injera. I say, the restaurants here in the US have the look alike of the injera, but far from the real taste & texture of injera. Sorry but the truth. Just by using...

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Nuts!

...ed. This is due to two recent salmonella outbreaks, the cause of which, in Homegrown Revolution‘s opinion, is the usual poor factory farming practices. But it gets worse, according to the folks at the Weston A. Price foundation, There is an even bigger issue. The FDA has decided not to tell the consumer the truth about this processing step. The almonds you will buy in Wholefoods this fall may still say “raw almonds but they will have been subjecte...

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