Whole Grain Baking Class With Craig Ponsford

...geles November 19 and 20th. Registration is on the LA Bread Baker’s meetup page. Here’s more info on the class: Join award-winning baker Craig Ponsford in a six-hour hands-on exploration of baking with whole grain flour made from California wheat. Craig’s demonstrations will feature four of the following: English Muffins, Cinnamon Morning Buns, Vegetable Croissants, Pretzels, and Challah, among others. This class will repeat on the 20th. Craig Pon...

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An Arts and Crafts Masterpiece in San Francisco

...itects and designers that included Bernard Maybeck, A. C. Schweinfurth, A. Page Brown, William Keith, Bruce Porter, and the Rev. Joseph Worcester in 1895. On the walls are a series of stunning California landscape paintings depicting the four seasons by William Keith that echo the naturalistic theme of the building. The upright and stern chairs allegedly touched off the mission furniture craze. Should you find yourself in San Francisco this church...

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The Museum of the American Cocktail

...ou do a tasting of 20 bottles or the next day won’t be all that productive. If you’re interested in MOTAC’s Los Angeles events you can sign up at the bottom of their page here. As a generalist (to a fault) I have really enjoyed meeting MOTAC’s expert cocktail enthusiasts....

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Saturday Tweets: Architectural Screw-Ups, Road Diets and Pet Dragons

A page of architectural screw-ups https://t.co/o31OCzt5h8 — Root Simple (@rootsimple) January 20, 2018 Go ahead tell me again why road diets are so bad for LA https://t.co/ZlBMWkX9nA pic.twitter.com/siVYC8yZH1 — Alissa Walker (@awalkerinLA) January 15, 2018 New #DIY video on how to make maple syrup with file cabinet evaproator #maplesyrup https://t.co/MJfr3wv5jM — Eric Rochow (@GardenForkTV) January 15, 2018 Delightful site curates New York Times...

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115 Inventing a New Word: Apisoir

...he reasons he thinks we should support local honey. You heard it first on Root Simple! During the podcast Michael mentions: Rowan Jacobsen’s book American Terroir: Savoring the Flavors of Our Woods, Waters, and Fields “Merroir“ Bee Local Honey Planet Bee You can reach Michael via his Facebook page and his email is [email protected]. Apisoir, apisoir, apisoir! If you’d like to leave a question for the Root Simple Podcast please call (213) 537-...

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