Eat Your Pests

Grubs anyone? Responding to our anti-squirrel post a few days ago Root Simple reader Chile pointed to a post on the her blog “Pests . . . and how to eat them“. She makes the excellent point that most of our dreaded garden pests, including insects are edible. Now if I could only overcome my squeamishness about eating insects. I had to deal with lots of wax moth larvae this week and remembered that in parts of Asia they are s...

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U-Dig-It Folding Shovel

I came across this nice little folding hand shovel called the “U-Dig-it” at a surplus store. It measures 5 3/4 inches when folded and weighs six ounces with the convenient belt holster. I used it this morning to transplant some okra seedlings and I can also see taking this tool camping. I dig the U-Dig-It design, and I already prefer it to the hand shovel that got buried in the yard somewhere a few months ago. I can see this tool b...

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Vertical Garden Success!

Regular readers of the blog know that we’re dubious about vertical gardening, but this is a vertical garden we can really get behind. Here, a cherry tomato is growing out of a crack in a retaining wall in our neighbor’s yard. (It’s just off our front stairs, and is almost certainly an offspring of one of our tomatoes) It is thriving with no water whatsoever. You can’t see them in this picture, but there’s tons of f...

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Mallow (Malva parviflora) an Edible Friend

...use the leaves as a substitute for grape leaves for making dolmas. Modern Mexicans also make a green sauce with the leaves. If any of you readers have recipes, please send them along. If that ain’t enough, the mucilaginous nature of the plant can be exploited by making a decoction of the leaves and roots to use as a shampoo, hair softener, and treatment for dandruff. And yet, like so many other gardening books, the oh-so-bourgeois Sunset Garden...

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Let’s Get Biointensive

...pretty little seedlings planted in neat biointensive rows. But here at Homegrown Evolution we believe in telling the truth. Growing vegetables has its frustrations. The day after I planted our winter vegetable garden (we have two growing seasons here in Southern California), we had a freak October heatwave, causing a panicked run to the nursery to buy some shade cloth. This was followed by one of Mr. Homegrown’s notorious gardening meltdown...

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Daikon Radish!

...our own daikon radishes. Like all radishes, daikons grow fast and are as hardy as weeds. Radishes are defiantly the “gateway drug” of vegetable gardening. Grow them, and you’ll be on your way to tougher to grow things like broccoli and cauliflower. Like all root vegetables loose soil is a plus, especially for daikons, so it’s best to grow them in a raised bed. We’ve also discovered that all radish greens are edible,...

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Saturday Linkages: Cheese Powder and Torpedo Bikes

Cheese powder anyone? Cheese powder: What is it?: http://boingboing.net/2013/11/14/cheese-powder-what-is-it.html … Heat Your Clothes, Not Your House http://www.lowtechmagazine.com/2013/11/heat-your-clothes-not-your-house.html … Heat Your Desk, Not Your Office http://www.notechmagazine.com/2013/11/heat-your-desk-not-your-office.html … Bog Butter: Storing Food in Soil http://www.notechmagazine.com/2013/11/bog-butter-storing-food...

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Saturday Linkages: Incas, Big Rocks and Cool Cucumbers

.... Growin’ things Wildflower project takes root in Echo Park http://feedly.com/e/pugEWv4Z  Lost Crops of the Incas http://feedly.com/e/9GygG_Yc  Reading: Urban Oasis on a Balcony: From Concrete Furnace to Edible Habitat… http://bit.ly/HSeQ6B  Look at My Big Rock by Evelyn Hadden http://feedly.com/e/0gB_TOO6  The coolest cucumber you’ve never met: http://modernfarmer.com/2013/11/coolest-cucumber-never-met/ … Food issues Americ...

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