Build a Worm Tower

Host: Leonnie Shanahan. More info: www.ecofilms.com.au Mrs. Homegrown here: One of our commenters on the compost debate, Nick H., offered up a link to a great video about worm towers, so we thought we’d share. A worm tower is a wide (at least 50cm dia.) pipe sunk halfway into the ground, with access holes on the lower half to allow the worms to come and go. Food and bedding is dropped in the top, which is kept capped. We happen to have w...

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Candied Grapefruit Peel

Erik sourced some nice grapefruits from our friend’s tree and used the flesh to do some homework for his Master Food Preserver program. This left a big pile of organic, unwaxed grapefruit rind on our counter, so I decided to do something about it, and set off to make candied grapefruit peel. This is the technique I came up with by mashing together a bunch of different internet recipes and making two batches of the stuff. The results are d...

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Buddy Burner

...gs (to prevent botulism, yay!) but they cannot be burned (boo!). Please please please do not suggest people make these as burning the coatings can be TOXIC.” I’m beginning to wish we had a science lab here at the Homegrown Evolution compound to test these sorts of problems. I’d add to Michael’s concern that these plastic coatings leach estrogenic compounds into our food. BooII! See this alarming article from Cornell Univer...

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Saturday Linkages: Mules, Turfgrass, Foraging and the End of Backyard Citrus

Emily Ho, a fellow Master Food Preserver trainee, foraged a Silver Lake salad. (Photo by Emily Ho) A Silver Lake Salad http://sustainablefoodworks.com/2012/04/09/a-silver-lake-salad/ via @ misschiffonade   Mule-based bookmobiles for remote Venezuelan communities: http://boingboing.net/2012/04/20/mule-based-bookmobiles-for-rem.html   Dismiss Cyclists At Your Own Peril: The Jackson Huang Lesson – Eagle Rock, CA Patch http://eagleroc...

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How to Roast Your Own Coffee in a Stovetop Popcorn Maker

...th more detailed Whirley-Pop instructions as well as a review of other home roasting methods. Our instructor at the Institute class, Ian Riley, suggested storing the beans at room temperature in a reusable valve bag (freshly roasted coffee beans out-gas CO2). Unlike many home “artisinal” food methods (we probably need to retire the “a” word), home coffee roasting saves money and you get a much better product than store bo...

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Our Favorite Searches

...17;d suggest a subscription to Dwelling Portably for answers to that. “how to make methamphetamine using a 5 gallon bucket” Can’t help you there, but we can suggest a healthier use for a 5 gallon bucket. “pizza dough peak oil flour” It may be shameless promotion, but we think we’re the only source for a pizza recipe for peak oil fans. Of course, sticklers for detail will point out that we did not grow and grind...

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Root Simple and Edendale Farm on ABC-7

A local ABC affiliate did a nice, short piece on growing food in the city featuring us and our friend David Kahn of Edendale Farm. I’ll note that David runs a real city farm (he sells eggs) while I call what we do simply gardening, as we don’t grow/raise enough to sell. It’s good to see vegetable gardening and keeping chickens going mainstream–it’s the bright side of the “great recession”....

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L’hamd markad – Preserved Salted Lemons

One of the big problems with citrus trees is that you get a whole lot of fruit all at one time. There are two ways to deal with this–share the harvest and/or preserve it. Homegrown Revolution has done both this week by mooching some lemons off of a friend’s tree and preserving them by making one of the essential ingredients of Moroccan food, L’hamd markad or preserved salted lemons. L’hamd markad is easy to make. HereR...

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Fermentation Update–Filmjölk

Survive LA declares Fermentation Month a success! During the month of March the Homegrown Revolution kitchens were full of strange jars full of burbling mixtures. We are pleased to report that none of these experiments have failed, and that we have not yet succeeded in contracting food poisoning. One of our most successful ferments was a Swedish milk product called filmjölk. This starter came to us as an unexpected gift. We’d never been fi...

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How to Store Canned Goods: Take the Screw Band Off!

Right in the center, wrong on the left. Bungee cord ’cause we’re in earthquake country. Another quick tip from the Los Angeles Master Food Preservers: you should store your canned goods with the screw bands off. Why? So you can clean underneath the band to prevent spoilage and bugs. The screw band can create a false seal. Leaving the screw bands on can cause corrosion.  The only time to have the screw bands on is if you...

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