Humanure Dry Toilet Made From a Milk Crate

Modern toilets take two valuable resources, water and nitrogen rich human waste, and combine the two to create a problem: sewage. In a dry or “humanure” toilet, you cover your deposits with a layer of non-toxic sawdust. Once the toilet is full you dump the contents into your outdoor humanure pile and compost the waste at high temperatures for at least a year. You can then use that compost as fertilizer for plants. The ubiquitous five gallon bucke...

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Chicken Nipple Waterering Systems

...ean as a result. Chickens are certainly expert at fouling (fowling?) their water source. Which is why many people use nipple waterers like the one above. Chickens learn to use them quickly (they like to peck at things, after all). I’ve seen two DIY options: the simplest is a suspended five gallon bucket with nipples stuck in the bottom (as in the image at top), and the other is a five gallon bucket hooked up to a pipe with a line of nipples (as in...

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Steve Solomon’s Soil and Health e-Library

...ing from the 1700s (William Ellis’ The Country Housewife’s Family Companion), all the way to the appropriate technology movement of the 1970s (Gene Logsdon’s Getting Food From Water: A guide to Backyard Aquaculture). So go load up those e-readers. Or maybe print them out in case we have a revolution....

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A New and Improved Self Irrigating Pot System

...on the self irrigating pot (SIP) idea from Larry Hall of Minnesota. Rather than the two bucket system we’ve blogged about in the past (see a roundup of our SIP resources here), Hall uses one long rain gutter to supply water. He’s even got a clever double rain gutter system for growing strawberries that I’m tempted to try on our back patio. I spotted this video on Inside Urban Green always a good source for SIP related news....

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How To Make a Sourdough Starter

...ave a comment. Making a sourdough starter is as simple as mixing flour and water. There’s no need for all the crazy things I’ve heard suggested: adding potatoes, grapes, yogurt and certainly not commercial yeast. And the yeast that makes sourdough happen is on the flour itself in far greater quantities than in the air. After following the simple steps I demonstrate in this video you’ll end up with a small amount of starter that you use to “inocula...

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