Creating a Perpetual Garden Journal

...just commit to the lines. I would recommend finding a journal with enough pages to devote a spread of two pages to each week. I have only one page per week and I think the results will be a little cramped. Are my drawings great? Nope. But I’ve decided to embrace my slightly wonky draftsmanship and just roll with it. It’s the act of seeing, after all, that’s more important. Lara Call Gastinger’s Instagram is a great introduction to the perpetual j...

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The Hugelkultur Question

...ecided to post the hugelkultur question to the Garden Professor’s Facebook page. One of those horticulture professors, Linda Chalker-Scott is someone who I seek out when writing a magazine article. A civil discussion ensued on that Facebook page, proving that Facebook is good for something other than angry political screeds and cat videos. A summary of some of the points made: There is no peer reviewed research on hugelkultur. The concept seems to...

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Breaking News

...foreground of the picture above–laid her first egg–that is, our very first homestead egg. Go Stewpot! Of course this event would happen when Mr. Homestead is out of town & in possession of the camera. The lay site was a difficult to access cranny behind the coop. It may not have been photograph-able anyway, but I will report that the egg was deposited quite attractively in a shallow bowl of yellow and brown leaves. I got it while it was still warm...

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Getting Out

...n prepare called Getting Out, Your Guide to Leaving America. We completely understand the sentiment of wanting to get the hell out of this proto-fascist banana republic we live in and we endorse this book for those who don’t want to hunker down and do the homestead thing. SurviveLA even has a former colleague in Chanai India who got out of the US several years ago and now has an interesting job and his own ultra low-cost homestead. Despite the all...

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The Museum of the American Cocktail

...our fair city and is rumored to be opening a San Pedro venue next year. I’ve attended two free events in downtown LA, one a tasting of the spirits made by a Central Coast distillery, Calwise Spirits, and another tasting of the many offerings of the venerable French distillery Combier which still uses a facility designed by Pierre Eiffel. Note to self: remember to spit out the spirits when you do a tasting of 20 bottles or the next day won’t be all...

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