Search Results for: label/solar cooking/page/2/2011/04/making-it/2010/06/the-urban-homestead

995 results

Solar Eclipse 2024

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Events
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...University of Scranton that is attempting to answer the question, “How do solar eclipses impact ionospheric structure and dynamics?” To answer this question HamSCI uses data collected though amateur radio transmission and reception reports. To participate in their eclipse experiment all I had to do was fire up my ancient and somewhat dusty $50 Radio Shack 10 meter radio and, using a digital transmission mode called FT8, send and receive as many m...

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Saturday Linkages: Black Soldier Flys, DIY Power Bars and CDFA Thugs are Killing Bees Again

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Saturday Linkages
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...witter … My Solar Adventures- DIY solar and arduino projects: How to : DIY Solar Backpack with Solar Mobile phon… http://mysolaradventures.com/2012/06/how-to-diy-solar-backpack-with-solar.html?spref=tw … Cookin’ How to Make Easy 3-Ingredient Energy Bars at Home Cooking Lessons from The Kitchn http://www.thekitchn.com/how-to-make-easy-3-ingredient-energy-bars-at-home-cooking-lessons-from-the-kitchn-184306 … Curly Parsley and Arugula Pesto http://ww...

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How to Homestead

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Self Watering Containers
...esteading can be done anywhere and we are here to show you how.” With many homesteading activities, from chicken slaughtering to tortellini making, internet based video is a useful resource when you don’t have a friend or relative to show you a skill first hand. Kudos to the How to Homesteaders and we look forward to future episodes on this nicely designed site. To celebrate the launch of howtohomestead.org, director Melinda Stone will be presenti...

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Beans 101 (Return of Bean Friday!)

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Bean Fest, Food, How-to
21 Comments
...beans to soup. Maybe to a ready-made soup, to beef it up. Or maybe you’re cooking a soup from scratch. Just drop the beans in at the end, so they have long enough to warm up. Pour off the cooking broth from your homemade beans and drink that as soup. Or puree cooked beans into a nice thick soup, adding water if necessary. Put your beans on toast. Sound unappealing? Then change the name: Crostini. See how marketing works? Toast up some stale bread...

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Jas. Townsend’s 18th Century Cooking

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Fermentation, Food, Food Preservation, Recipes
16 Comments
...one of the most prolific and accomplished YouTubers I’ve encountered. His cooking videos feature professional lighting and sound (rare in the YouTube universe) and look like something PBS would (should?) make. And Townsend has produced over 500 videos giving Kelly and I a chance to spend many evenings catching up on the finer points of pemmican, hardtack and pickled smelt. Neither of us are historical reenactors, though Kelly sometimes accuses me...

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