Hundertwasser: Architecture as Spontaneous Vegetation

...tag Dunkelbunt Hundertwasser (“Multi-Talented Peace-Filled Rainy Day Dark-Colored Hundred Waters” in German). Hundertwasser viewed straight lines as an affront to both God and creativity. He was also a big fan of humanure, mold (!) and, just like Alexandro Jodorowsky, did the occasional speaking gig completely nude. Listen to the 99% Invisible podcast for more on Hundertwasser’s architectural thoughtstylings....

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Homegrown Revolution Visits SF

...Homegrown Revolution will be heading up to San Francisco this week in search of tales of fermentation, backyard chickens, humanure and bikes. We’ll be back in LA just in time for mycologist Paul Stamets‘ lecture “How Mushrooms Can Help Save the World” at the Farmlab. The lecture will be on Friday April 13, at 7:30 pm at 1745 N. Spring Street #4 Los Angeles, CA 90012....

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The best dry toilet ever

...tion. Case in point: Our friend, Gloria, needed a toilet for her off-grid compound. She asked our mutual friend, Daniel, to make her one. Daniel is a gifted maker– all his creations seem to have an inherent grace about them. Using the classic text, The Humanure Handbook, as a resource, he built her the most beautiful dry toilet system I’ve ever seen. See more pics of this system and read Daniel’s story on his book-as-a-blog, The Cabin Dweller’s Te...

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Stickers for the Organic Gardener

...Boing a clever re-purposing: “Evil Mad Scientist Labs wants you to proudly label your organic garden with these handsome “Now Slower and with More Bugs!” stickers, originally produced to adorn software products. The influence of the Slow Food movement is increasing, and gardening is getting ever more popular. Even the tech bloggers are posting about local pollinators and getting beehives. In this environment, it is fitting that a new use has been...

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Quince: the “Poster Child of Slowness”

...bor was nice enough to pop by with some she bought local Asian market. The label must have lost something in translation, but refers to a variety called “Pineapple quince”. Karp points out in his article that this is the most prevalent commercial variety. When picked fresh it could conceivably be eaten raw, though the commercial stuff ain’t fresh. Quince is indeed, as one of Karp’s sources notes, “the poster child of slowness.” I tried to make som...

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