Edible Gardening Lecture at the Descanso Gardens

April 10, 2014

Events

...ens. Here’s the description: Erik Knutzen and Kelly Coyne, authors of “The Urban Homestead” and the blog rootsimple.com, discuss creating a garden that is not only beautiful but delicious! Part of “Get Dirty: A Garden Series by Descanso” on Third Tuesdays. Public admission to the Gardens and the lecture is free of charge the third Tuesday of the month. Hope to see some blog readers there–perhaps we can walk around the garden after the lecture. For...

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Foodcrafting 101

Mr. Homegrown

December 1, 2014

Bread, Events, Food

1 Comment

...Guinness Stout, liqueurs, orange flower water, coffee or fresh citrus zest. You’ll have an entire flavor bar™ of spices, sweeteners and herbs to pick from as you create your own signature mustard blend. INSTRUCTORS INCLUDE: Erik Knutzen: Co-author of The Urban Homestead and Making It: Radical Home Ec for a Post-Consumer World and a L.A. County Master Food Preserver Joseph Shuldiner: Institute Director, and author: Pure Vegan: 70 Recipes for Beauti...

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How to Make a Hexagonal Raised Bed

Mr. Homegrown

April 30, 2018

Design, Gardening

4 Comments

...is project requires a compound miter saw, a tool on my list of recommended homestead accessories. Mine has gotten a lot of use over the years for everything from gardening projects to building furniture. The angle at the corners of a hexagon are 60º. Therefore, you will need to set your saw to 30º (90º-60º=30º). With the saw set, you just need to cut 12 sections, each 2’6″ long, with that 30º angle at each end. Secure the pieces together with scre...

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There Will Be Kraut Part II–Full Day Hands-On Fermentation Workshop at the Greystone Mansion

Mr. Homegrown

April 11, 2013

Events

2 Comments

...Lecture + Full-Day Workshop for only $200 ! Erik Knutzen: Co-author of The Urban Homestead and Making It: Radical Home Ec for a Post-Consumer World, co-founder of the Los Angeles Bead Bakers collective. Hae Jung Cho: After recovering from a career in nonprofit management, Hae Jung has been working in the food industry since 2003 in high-end restaurants, catering and retail environments. Driven by a passion for foods that require time and patience,...

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2017 the Year in Review

Mr. Homegrown

December 27, 2017

Thoughtstylings

9 Comments

...out to the Electronic Frontier Foundation for successfully cancelling the urban homestead trademark this year and freeing that phrase for all to use. I’d also like to thank Eric Rochow of Garden Fork for his ongoing support for our blog and podcast. There were many times this year when I did not feel like writing or putting together the podcast. Eric served both as an emergency guest and as an encouraging voice. And, of course, thank you all for...

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