How do you care for cast iron?

...ith soap, just wipe it out with a damp cloth. Never scrub it with a pad or scouring powder. If stuff is stuck to the bottom, soak it, then scrape the residue off  gently with the flat edge of a spatula. If it looks dull, oil it. I know there are whole web sites devoted to the care of cast iron, and these have competing doctrines, especially when it comes to the seasoning process. I don’t have the strength to sort out these arguments, so I...

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Saturday Linkages:

...eetsblog.org/2014/04/01/pop-up-plaza-enhances-art-walk-hints-at-what-could-be-in-leimert/#.UzuT7Zz9t1A.twitter … The terminal stage of oil addiction: http://www.thenation.com/article/179113/we-are-now-terminal-stage-our-fossil-fuel-addiction … Opting Out: An Introduction – Pacific Standard: The Science of Society http://www.psmag.com/navigation/nature-and-technology/opting-introduction-77049/#.Uzs9IwgcJoo.twitter … How to host a star party:...

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Mallow (Malva parviflora) an Edible Friend

In late February, towards the end of our winter rains, it’s high weed season here in Los Angeles–folks in other parts of the country will have to wait a few more months. We await this season with anticipation, since it’s the best time of year to forage for wild edible weeds. We’ll highlight a few of these edible weeds in the next few months beginning today with Mallow (Malva parviflora also known as cheeseweed because the...

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The Energy Environment Simulator

...we had to buy it. How often do you run into an Energy-Environment Simulator in working condition? t’s been the centerpiece of Nik’s living room ever since, even making a cross country move. The device demonstrates energy inputs and demands. Depending on how you turn the knobs, you can either engineer a future of never-ending power or, on the other extreme, your own personal zombie apocalypse. One of the energy sources is labeled ̶...

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Cichorium intybus a.k.a. Italian Dandelion

...eedy cousin share a powerfully bitter taste that took our supermarket weaned taste buds some time to get used to the first time we tasted this plant. Changing the cooking water a few times if you boil Italian dandelion is one way to deal with the bitterness, but we prefer to just throw it together with some fat in a frying pan, such as olive oil and/or pancetta. We also add some hot pepper flakes for a nice hot counter-punch. Italian dandelion ma...

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Josey Baker’s Awesome Adventure Bread (gluten free!)

...One thing I really wanted out of this book was a loaf of what Baker calls “Adventure Bread” which by the photo looked to be trail mix in loaf form. Baker says he developed it in response to the many requests he received for gluten-free bread. Wisely, he decided that instead of trying to replicate real bread without gluten, he’d make something entirely different. It works. It’s made of nuts, seeds and oats, moistened with o...

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What Epuipment Do You Need to Bake Bread?

...ood sandwich loaf. The loaf pan I’ve been using is a enamelware hand-me-down that measures 8 1/2 inches by 4 1/2 inches.  Baker recommends one made by Chicago Metallic. I don’t like Teflon and you don’t need a non-stick pan. Use some oil and flour and your loaf shouldn’t stick. 4. A Dutch oven or combo cooker Mark Bittman popularized the practice of baking boules in a Dutch oven. The technique simulates...

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Supper for a buck?

...s Bread Baker’s Club. A 50lb bag of general purpose flour costs $30.00. This works out less per pound than the cheap-0 flour at the supermarket. We actually go through so much flour that it works for us to buy in those quantities, but of course it is also possible to buy flour in bulk and split it with a friend or two. A loaf of no-knead bread contains the following ingredients: 400 grams of flour, 300 grams of water,  1 1/2 teaspoons of se...

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Nuts!

...quality and they contain a large portion of broken and scratched nuts and are mostly smaller nuts. This reduces the wholesale costs on the nuts and increases the profit for the store.. But the biggest problem is the transportation and storage. They are usually not stored properly and are exposed to odors around them in warehouses that contain everything from cases of motor oil to TV sets. They have endured truck rides around the country, in and...

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3 things to do with citrus peels

Waste not, want not! Our  recent post on Candied Grapefruit Peel yielded some interesting comments, and at the same time Erik made a discovery about citrus. Thus, three things to to do with your rinds: Idea #1 Readers Terry and Barb both commented that they soak citrus peel in vinegar to make citrus infused vinegar to use for cleaning, and in Barb’s case, as a deodorant. This is an excellent idea. Infusing vinegar with cleansing/disinfect...

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