Dog Cheese

As Jean Anthelme Brillat-Savarin put it, “A meal without cheese is like a beautiful woman who lacks an eye” and we’d add that a cheese without life, without flavor, without character like so much of the tasteless plastic wrapped crap to be found in our nation’s supermarkets simply isn’t worthy of the table. As urban homesteaders we’re particularly interested in finding sources of food in our dense concrete jun...

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The Horror

Terrifying photo via Bike Snob NYC The day began with the discovery that our neighbor’s roommate, practicing the kind of gardening we associate with crazy people and goats, had hacked off half the length of the native grape vine that we had counted on covering an ugly chain link fence. An innocent mistake, but evidence that some folks apparently don’t know what grape vines look like and that they loose their leaves in the winter....

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A White House Vegetable Garden

Via a post by Mark Frauenfelder of BoingBoing, one man’s plea to turn the White House lawn into a kitchen garden: I’ll note that the last person to try to convince a president to plant veggies was the always forward thinking Alice Waters, the proprietor of Berkeley California’s Chez Panisse. Waters asked then president Bill Clinton to grow some vegetables at the White House. Clinton responded, “send me the seeds Alice...

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Chicken Coop Deconstructed

Homegrown Neighbor here. I volunteer at a local high school with an agricultural program. Remember that we are in the middle of Los Angeles and agriculture is largely a thing of the past here. This school is one of the last public high schools in the area to have space devoted to an orchard, garden and farm. Right now it is home to a goat, a Vietnamese pot bellied pig, dozens of rabbits and two hens. As can be expected, the program hasn’t...

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How to save tomato seed

Seeds fermenting in water. Not pretty, but pretty important! The jar got shaken up while walking it outside for its photo op., so it looks a little cloudy and messy. In your jar, you should see a layer of scum on top of the water. I can’t believe we haven’t posted about this before–it seems like we have, but I can’t find the post if this is so. Perhaps we wrote about it in one of our books…the old...

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Making Salves, Lip Balms & etc.: Close of the Calendula Series

My calendula after-bath salve. The camera refuses to capture the deep butter yellow color On Saturday, as a part of this long series on Calendula (here, here and here), I posted about infusing oil with herbs. If you’ve got some herb infused oil, you can make that into a medicinal salve or balm. Salve is nothing but oil thickened by the addition of wax. I prefer beeswax salves, though there are vegan alternatives, like candelil...

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Rooftop SIP Garden in LA

Got to visit John Zapf’s vertiginous LA compound yesterday. He’s got an amazing rooftop vegetable garden using self irrigating pots. John has little sun in the yard so the roof is only option for veggies. He uses drip line to refill the reservoirs. Reminds me of the Green Roof Growers of Chicago (minus the extreme weather). His two cents on what to grow: chard good, zucchini good, corn in pots not so good. For more info on self ir...

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Harvesting and Drying Calendula

Mrs. Homegrown here: Okay, so in a previous post I talked about growing Calendula. This post I’m going to talk about harvesting and drying it. The next post I’ll do on the topic will be about making a skin-healing salve from the dried petals, olive oil and beeswax. When to harvest:  Start harvesting your Calendula as soon as the first flush of flowers is in full bloom. Don’t try to “save” the flowers. The more you...

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Noodler’s Ink Reusable Fountain Pen

Julia just wrote a post on Ramshackle Solid about our newest solution to the frustration of disposable pens: Noodler’s Ink and fountain pens. From the Noodler’s website: Why Noodler’s? “Noodler’s Ink” has the lowest cost per volume in stores that carry it and it’s 100% made in the USA from cap to glass to ink. The ink with the catfish on the label symbolizes a southern sport that attempts to equalize the struggle between man a...

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Grassfed Turkey Cooking Tips from Shannon Hayes

Thinking of cooking a grass-fed turkey for Thanksgiving? Just in time for the holidays, grassfed cooking expert and farmer Shannon Hayes has a blog post with pastured turkey cooking and purchasing tips that you can read on her blog grassfedcooking.com. We’re honored to have been included in Shannon’s book Radical Homemakers . One of her most important tips is to know what you are buying, “If you don’t personally know the farme...

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