More Cargo Bike Porn

May 16, 2008

Bikes

In honor of bike to work week another round of cargo bikes, this time with photos courtesy of comrade Colin Bogart, former board president of the Los Angeles County Bicycle Coalition. These bikes were part of this February’s North American Handmade Bicycle Show in Portland. Get our your wallet, because these wheels are spendy. Here’s a very heavy looking bike for carrying your apples around with. It’s by Black Sheep Bikes of Fort Collins Colorado...

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Plague Times

Mr. Homegrown

March 6, 2020

Thoughtstylings

10 Comments

There are two images that keep floating around in my head in this time when we genuinely seem to have a worrisome contagion at the door. One is of the 17th century beak masks worn by plague doctors. The other is the plague infected ship in Werner Herzog’s version of Nosferatu. Thanks to a fascinating website called Vessel Finder, you can track the real life COVID-19 infected plague ship Grand Princess, which is just off the coast of San Francisco...

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A Tour of the Homegrown Evolution Compound

Mr. Homegrown

April 13, 2008

Gardening, Vegetable Gardening

7 Comments

...ct some misconceptions: Our place looks like Versailles. Truth is, at some times, our garden looks terrible. It depends on the season, and the amount of time we have to put into it. It looks good now, but in December it looked like crap. We try to plant things that do well in our climate and provide food, medicine or habitat for birds and beneficial insects. But we’ve made plenty of mistakes, and continue to do so. We’re survivalists. Can we live...

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Moldy Grapes!

Mr. Homegrown

June 24, 2008

Fermentation, Food

13 Comments

...s. For quick ferments, like the daikon radish pickles which I make all the time, I just turn the jar on end every day, sometimes more than once a day, for the 5 days or so it takes to pickle. I just leave them out where I can see them so I don’t forget to turn them. After they go in the fridge, mold doesn’t seem to be a problem. But for a longer ferment, like sauerkraut, you really do have to keep the food below the brine with weight. Recent Failu...

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Support the Master Gardener Program

Mr. Homegrown

November 28, 2018

Gardening

1 Comment

...am. I would have not been able to attend, even if accepted, as I am a full time student and work to support myself the rest of the time. Basically, I live paycheck to paycheck. Now, I’m starting a community garden at my school, work for a non-profit educating students on gardening and am connected with an incredibly supportive community of volunteers and knowledgeable individuals. You can make a contribution to the UCCE Master Gardener Program her...

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