Our new front yard: history

...ng guides and determined that we should plant the slope with Mediterranean plants. Through this process we began to learn the common names of plants, as as well as their exotic, hard to pronounce scientific names, and we began to pick up on basic vocabulary: terms like root ball and perennial and massing. We planted tough, shrubby plants like lavender and Mexican sage and lantana. We planted these around a couple of young prickly pear cactus (Ficu...

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Foodcrafting 101

...Guinness Stout, liqueurs, orange flower water, coffee or fresh citrus zest. You’ll have an entire flavor bar™ of spices, sweeteners and herbs to pick from as you create your own signature mustard blend. INSTRUCTORS INCLUDE: Erik Knutzen: Co-author of The Urban Homestead and Making It: Radical Home Ec for a Post-Consumer World and a L.A. County Master Food Preserver Joseph Shuldiner: Institute Director, and author: Pure Vegan: 70 Recipes for Beauti...

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De-Cluttering the Garden

...rd has accumulated a few items that need to go. Replacing under-performing plants. Particularly in small spaces like ours there is no room for plants that are sickly or just don’t look attractive. Ditto for fruit trees that have never produced. I’m with Piet Ouldolf on this: if possible, plants in our tended spaces need to look good year round (even when dormant) and they need to provide wildlife habitat. Rethinking the garden. Even the best garde...

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Our new front yard, part 4: a digression on the new paradigm

...ginal idea of the kinship of all things is that we should be humble before plants. As Fukuoko-san said, we know nothing. Starting from a place of humility, I’m trying to find a new path. I’m trying to develop a new relationship with plants, and as a result, a new approach to landscaping. This is the path of the post-wild. New paths often run rough. Meanwhile, the lawn n’ shrub is a path worn into smoothness. In fact, it is a rut. So yes, learning...

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Physalis pruinosa a.k.a. “Ground Cherry”

...ich includes edible plants such as tomatoes and potatoes, and psychotropic plants such as datura and tobacco. Many plants of the nightshade family combine edibility and toxicity–Physalis pruinosa has edible fruit that tastes something like a cross between a pineapple and a tomato, with the rest of the plant being poisonous. The Physalis genus, which includes Physalis pruinosa, is somewhat of a neglected backwater of the nightshade family with a nu...

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