Bike Lane Blocking, An Angry Rant and Something You Can Do

...xy and often politically unpalatable work of installing bus only lanes and making the city more pedestrian and bike friendly, seems to think that the future lies in a techno-optimist future of flying cars and private tubes as peddled by Elon Musk. Instead of improvements we could have right now (all a bus lane takes is a line of paint) we’re waiting for a future that will never come. I’ve held off writing this post for years but I can’t stay silen...

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Urban Homestead Trademarks Cancelled!

...es that helped publicize Coyne and Knutzen’s book, as well as the Facebook page of a Denver farmer’s market. In 2011, EFF and Winston & Strawn petitioned the USPTO on behalf of Coyne, Knutzen, and book publisher Process Media, asking for the trademarks’ cancellation. “The words and phrases we use every day to describe basic activities should never be the exclusive property of a single person or business,” said EFF Legal Director Corynne McSherry....

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Interview With Apartment Gardener Helen Kim

...onions whenever I make hot soup with noodles. And, for awhile there, I was making pasta with Swiss chard and mushrooms (with garlic and a bit of butter) just about every day! The mustard greens I like to have with my scrambled eggs… or, of course, for some pizzazz in any salad. I pounded the heck out of some dried stevia yesterday morning and added it to my coffee… and was surprised at how sweet it was. The mint is great to slice up and just throw...

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2014, a Year in Comments: Plant Thievery, Loquats, Breakfast Cerial and the Apocalypse

...t of researching the issue was discovering the Garden Professor’s Facebook page, wherein brainy horticulture types engage in a dialog on newfangled ideas. Use the search function on that page to find the subject you’re interested in. Who would have guessed that Facebook is useful for more than sharing cat photos and speculating about caftans? 5. Non-GMO Versions of Grape Nuts and Cheerios Less Nutritious Than GMO Versions. This may seem to be a po...

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Baking Bread with Specialty Malts

...ugh rye loaf Hadjiandreou’s recipe calls for 20 grams of chocolate malt and 40 grams each of the other two grains. A lighter hand with the dark malts will reduce the chance of bitter bread. To soak or not to soak Usually when I add whole grains or seeds to bread I like to soak them for a few hours in hot water. But when I tried this with the specialty grains I ended up inadvertently starting the beer making process. Much of the syrupy goodness flo...

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