060 Eric of Garden Fork Returns

September 2, 2015

Food, Gardening, Podcasts, Thoughtstylings

...we’ve had Eric on and in this episode he discusses tapping maple trees and making syrup, grilling steaks on coals, crowd funding, pie crusts and meditation apps. Here’s the rundown: Planting crops in a cold climate in the late summer Tapping sugar maples Building an evaporator for making maple syrup Earth Eats Podcast Cooking “Eisenhower” steaks on coals Crowd funding Amanda Palmer Ted Talk Pie crusts Meditation with the Headspace app New anchor D...

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Shakerato (Why don’t you come to your senses?)

Mr. Homegrown

July 6, 2015

Food

10 Comments

...caffé shakerato. A shakerato is an iced coffee mixed in a cocktail shaker. Making one is much easier than hauling yourself down to that dreaded temple of middlebrowedness whose green siren logo will lead us all to financial ruin and sugar-induced comas. No, you don’t need another Frappuccino. Making a shakerato is simple. Brew some strong coffee (espresso is best, but I don’t have an espresso maker). Let the coffee cool down (this is important–add...

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Solar Oven Triumph: Fluffy Egg Strata

Mrs. Homegrown

July 5, 2016

Recipes, Solar, Solar Oven Summer

10 Comments

...Sport solar oven. It’s an egg strata. I’ve never made a strata before, so making one in a solar oven seemed a bit risky, but I was rich in eggs and stale bread and the sun was out, so I decided to try. For those of you don’t know, an egg strata is a casserole-type dish, typically served at brunch, which is composed of bread, eggs, cheese, butter and milk. It is indeed a fat bomb. But you know what? Fat is not evil. My inspiration for this experim...

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Ghee for the skin

Mrs. Homegrown

January 30, 2015

Body Care, Herbal Medicine

11 Comments

...he way it feels. More will follow, I am sure. I’m going to experiment with making body butter and lip balm with it. Do any of you use ghee for medicine or skin care? (Also, I’ll be making my own ghee soon, and will post on that, but in the meantime, there are loads of recipes for it out there. It’s basically just boiled butter–anybody can make it. You can also find it ghee in many “regular” super markets these days, as well as in health food store...

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Quick Breads

Mr. Homegrown

February 20, 2007

Bread, Food

6 Comments

...olution has changed our minds on the previous paragraph, and we’re back to making sourdough. That being said, an occasional quick bread ain’t a bad thing: Quick breads are easy, involve no yeast or rising times, and are nearly foolproof, . [Erik here speaking in 2020: This is an incredibly offensive and stupid remark. I apologize. It’s the worst kind of cheap humor. It’s a humor not based on experience but, instead, just making fun of other people...

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