Poultry Outlaws: Chicken Laws Around the U.S.

...versies in Missoula (see our post on that dust-up) and Chicago, prove that urban poultry is still controversial. Albuquerque: Zoning allows the raising of unlimited poultry if penned at least 20 feet from neighboring dwellings. Atlanta: Up to 25 chickens may be kept if adequately housed, i.e. 2 square feet per adult bird, and their enclosure is 50 feet from the nearest neighbor. Austin: Up to 10 fowl per household, but keep in an enclosure that’s...

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Picture Sunday: Images of Detroit

...s week I discovered that regular reader Jill Nienhuis is not only an urban homesteader, but a talented artist, too. Her paintings and other projects are wonderful – -you can see more at her website : Jill Nienhuis Jill lives in a neighborhood in NW Detroit called Brightmoor. It’s a neighborhood which has fallen on hard times, but is being revitalized, largely through gardening. She and her boyfriend, Michael, are growing a large garden on several...

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Forager and Humanurist Nancy Klehm in Los Angeles

...hington Blvd Pasadena, CA 91104 Registration (click here to register) Pre-register by 2/10: $15 Pre-register by 2/17: $20 At the Door: $25 Hosting Organizations RIPE Altadena Institute of Urban Ecology More about Nance Klehm: http://ecolutionist.com/q-a-with-radical-ecologist-nance-klehm-on-urban-foraging/ www.spontaneousvegetation.net...

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Fish Don’t Fart

...ve it closer consideration. Aquaponics is profiled in the pioneering urban homesteading book, The Integral Urban House: Self Reliant Living in the City and Scott Kellogg and Stacy Pettigrew’s book Toolbox for Sustainable City Living: A do-it-Ourselves Guide which comes out of their work at Austin’s Rhizome Collective. What all of these efforts have in common is a permacultural design principle of turning a waste product into a resource and closing...

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Moonlight Medicine Foraging Expedition!

...sed in herbal remedies. >>>> Nance Klehm is a radical ecologist, designer, urban forager, grower and teacher. Her solo and collaborative work focuses on creating participatory social ecologies in response to a direct experience of a place. She grows and forages much of her own food in a densely urban area. She actively composts food, landscape and human waste. She only uses a flush toilet when no other option is available. She designed and current...

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