How I Learned to Stop Worrying and Love the Grub

...ive. Here’s another DIY grub composter. If any of you have experience with building one of these please leave a comment. And while you’re ditching the Wall Street Journal, why not skip the Netflix this evening! Here’s a video on grub growin’ complete with a dramatic musical conclusion: The crank in me has to add that simple ideas like becoming a grub cowboy are more exciting, and have greater potential than all the Priuses and algae fuel schemes c...

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Quick Breads

...olution has changed our minds on the previous paragraph, and we’re back to making sourdough. That being said, an occasional quick bread ain’t a bad thing: Quick breads are easy, involve no yeast or rising times, and are nearly foolproof, . [Erik here speaking in 2020: This is an incredibly offensive and stupid remark. I apologize. It’s the worst kind of cheap humor. It’s a humor not based on experience but, instead, just making fun of other people...

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Sourdough Recipe #1 The Not Very Whole Wheat Loaf

...an manufacturing meth amphetamines (not that we know anything about that), making sourdough also benefits from accuracy in measurements, so the use of a scale will give you better results. We’ve tried to give equivalents in cups, but differences in humidity could bite you in the ass and the scale will make things easier. Ingredients: 8 oz sourdough starter (a little over 3/4 cups) 13 oz unbleached white bread flour (about 2 3/4 cups) 3 oz whole wh...

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I made shoes!

As regular Root Simple readers know, I’ve been obsessing on making shoes for some time now, but was not able to wrap my mind around the process without help. Help arrived this weekend in the form of the wonderful–and wonderfully patient– Randy Fritz, who taught me and four other intrepid souls how to make turnshoes over the course of the last 4 days. Lesson 1: As we have all suspected, shoes are not easy to make. Seriously not easy. Four full day...

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Whole Wheat Sourdough Starter Recipe

UPDATE : we have a whole (so to speak) new take on making a starter. See our sourdough starter video for a better way to do this. Back in March we showed how to make a sourdough starter with white flour. This month we converted a white starter over to whole wheat and have baked many successful loaves of bread with it. The reason that we have to do this conversion rather than starting out with whole wheat flour is that whole wheat tends to get mol...

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