115 Inventing a New Word: Apisoir

...he reasons he thinks we should support local honey. You heard it first on Root Simple! During the podcast Michael mentions: Rowan Jacobsen’s book American Terroir: Savoring the Flavors of Our Woods, Waters, and Fields “Merroir“ Bee Local Honey Planet Bee You can reach Michael via his Facebook page and his email is [email protected]. Apisoir, apisoir, apisoir! If you’d like to leave a question for the Root Simple Podcast please call (213) 537-...

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027 Michael Wittman on Biochar

...ochar in animal husbandry The Biochar Revolution Blue Sky Biochar Facebook Page I mention an article from the Washington State University, Biochar: A Home Gardener’s Primer And thanks to Root Simple Podcast listener Max Morgan for connecting me with Michael. If you want to leave a question for the Root Simple Podcast please call (213) 537-2591 or send an email to [email protected]. You can subscribe to our podcast in the iTunes store and on Sti...

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Fermentology: Mini Seminars About Cultured Food

...d will be recorded and available afterwards on the Applied Ecology Youtube page. Registration here! Follow us on twitter or facebook for updates. A closing note: I’m fortunate to be able to stay at home, with plenty of food, and watch fermentation seminars. Many are not so lucky. I have a friend and neighbor who runs several farmers’ markets through a non-profit called SEE-LA. They are soliciting donations to support families sheltering in place i...

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Getting started with worms

...to Oregon State Extension Services. Our favorite resources: It would take pages and pages for us to tell you how to make and maintain a worm bin, or explain the general amazingness of worms, and this information is already freely available on the Internet. So for further instruction, we’d point you to the following sources: Oregon State Extension Services, Composting with Worms. Mentioned above, it not only tells you how to make a plastic bin, bu...

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