The Technological Disobedience of Ernesto Oroza

July 21, 2017

Design

...the “Special Period” of the early 1990s people had to improvise their own technology with cast-off parts. Oroza and a fellow artist Diango Hernandez collected these improvised objects: things like TV antennas made from aluminum food trays, motorized bicycles and washing machine motors turned into incredibly dangerous fans (and even more dangerous table saws!). Oroza termed the extreme DIY ethos of the Cuban people, “technological disobedience.” V...

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Free Permaculture Class

Mr. Homegrown

December 1, 2006

Permaculture

...as the basis for designing integrated systems of food production, housing, technology and community development, you can learn to create a self-sustaining environment, on a farm or in your urban backyard or apartment. The Permaculture Design Course is for anyone interested in gaining skills and perspective for sustainable living and productivity. A Permaculture Design Course is a way to share accumulated information with others. This Introduction...

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How to Cook Broadleaf Plantain

Mrs. Homegrown

November 19, 2012

Food, Foraging, Preparedness, Recipes

1 Comment

...ugh MeetUp. And you should definitely check out Pascal’s foraging website, Urban Outdoor Skills. Both of their websites feature “food labs” which have some of the most inventive wild food recipes I’ve seen anywhere. On a recent visit to Urban Outdoor Skills, I was very excited to find he’d developed a cooking technique for broadleaf plantain (Plantago major, the common weed, not the banana relative). Though I know plantain is very nutritious, it i...

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Forager and Humanurist Nancy Klehm in Los Angeles

Mr. Homegrown

February 11, 2013

Events

...hington Blvd Pasadena, CA 91104 Registration (click here to register) Pre-register by 2/10: $15 Pre-register by 2/17: $20 At the Door: $25 Hosting Organizations RIPE Altadena Institute of Urban Ecology More about Nance Klehm: http://ecolutionist.com/q-a-with-radical-ecologist-nance-klehm-on-urban-foraging/ www.spontaneousvegetation.net...

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How to make your soup wonderful: Wild food soup stock

Mrs. Homegrown

March 26, 2013

Food, Food Preservation, Foraging, How-to

6 Comments

We’ve mentioned urban foragers and foodie extraordinaires Pascal Baudard and Mia Wasilevic before. They not only forage food, but go on to make really good stuff with it. One of their websites is Urban Outdoor Skills, and I like to go there to check out a section called the Food Lab, where they talk about food products they’re experimenting with, and give how-to’s. A few months ago Erik brought home a beautiful bouquet of nettles. I decided to tr...

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