Steal this Book!

...s illustrations, project ideas, resources, and first person anecdotes from urban homesteaders across the country. Authors Kelly Coyne and Erik Knutzen happily farm in their Echo Park bungalow and run the urban homestead blog: www.homegrownevolution.org. By the way, that’s not us on the cover–those be models. Since we’ve just about given up on privacy here’s a photo of us on the right (by Caroline Clerc). And, for the record, we don’t have a modern...

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It Quacks Like a Duck

...of the line was an old comrade of ours, one of the proprietors of Petaluma Urban Homestead, who we know from Mr. Homegrown Revolution’s post grad school sojourn in the dull city of San Diego. In the ten years since we lost contact it turns out that our lives have taken similar paths, including the appreciation of Xtracycles and poultry. Except that the folks at Petaluma Urban Homestead have had the brilliance of exploring the world of ducks in add...

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Is the Urban Homesteading Trend Over?

...ikes that coincide with canning at the end of summer. Unsurprisingly, most homesteading topics revolve around seasons. Seasonality, by the way, is one of things I really like about this movement. A digression here–the flatness of time (see Charles Taylor)–is one of the things I don’t like about modernity. “Home canning” searches “Home canning” searches show a more dramatic decline. “Backyard Chickens” searches People research backyard chickens in...

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Saturday Tweets: Crowbox, Urban Walking and the War on Cars

...ter.com/YqGqW20JkL — HarvardPublicHealth (@HarvardChanSPH) August 22, 2018 Urban walking isn’t just good for the soul. It could save humanity | Jonn Elledge https://t.co/WzAOB1t99g — Root Simple (@rootsimple) August 21, 2018 Fascinating graphic. The areas in yellow show wild bee declines. Notice that it follows the most intensive agricultural areas: America’s corn belt, Mississippi River floodplains, & California’s central valley. Big ag killing p...

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Is Lead Poisoning a Risk in Urban Gardens?

...issue. But if the results of a University of Washington study on lead and urban agriculture are to be believed, we might not need to be as concerned. The researchers note that most vegetables don’t take up lead and that improving soil with compost greatly reduces the bioavailability of lead. You can read a summary of the results of this research paper here. Thanks to Joanne Poyourow of Environmental Change Makers for tipping me off to this resear...

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