Search Results for: label/poultry/page/8/2010/06/the-urban-homestead

443 results

Emergency Toilet Sanitation

Mr. Homegrown
Composting, Events, Humanure, Preparedness
28 Comments
tion system going indefinitely. With the FEMA approach you’ve got a problem when you run out of those bags and proprietary enzyme mixtures. One problem with Jenkins’ approach could be finding a carbon source in an urban area, but I think that’s solvable (suggestions invited!). You also need water for the compost pile but it need not be potable. I’m no sanitation expert and am interested in opinions on this topic, particula...

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Bike to Work Week

Mr. Homegrown
Bikes
1 Comment
borhoods. A tip to the powers that be–first spend your money on making LA more walkable/bikeable and if there are any dead presidents left over for advertising at least try for some sexier imagery. Start with a look at Urban Cyclist–even the old codgers at SurviveLA know these hip kids at are on to something with their free issue #1. And while we’re not thrilled with the MTA ad campaign, we like some of the festivities planned...

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Mushrooms and Yard Sharing

Mr. Homegrown
Miscellaneous
11 Comments
et me know, or better yet if you’ve done it yourself send me an email. And yes, there is Paul Stamets, but some psilocybin freak stole all his books out of the LA library. Secondly, I’m writing another article for Urban Farm Magazine and I’d like to speak to anyone who has set up or been a part of a yard sharing program. You get extra points if you are in New Jersey or Philadelphia. I’m not looking for my fellow California...

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Introducing Nancy Klehm With Tips on Growing Jerusalem Artichokes

Nancy Klehm
Gardening, Permaculture, Vegetable Gardening
10 Comments
Photo by Ann Summa We’re very proud to welcome to the blog our good friend Nancy Klehm. Nancy is a radical ecologist, designer, urban forager, grower and teacher. Most importantly, unlike Kelly and I here in Los Angeles, she lives in a place subject that odd meteorological condition called “winter”, namely Chicago. We asked her to write posts for us for on gardening in a four-season climate and to add her expertise to...

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City Farm Chicago

Mr. Homegrown
Gardening, Vegetable Gardening
4 Comments
for economically under-developed neighborhoods. City Farm is a mobile endeavor. The basic idea is to take advantage of some vacant land and, when the inevitable development comes, pull up everything and move on. Assuming that urban land is contaminated, the City Farm folks simply piled up about three feet of compost, soil and mulch right on top of the broken concrete and asphalt of its current location. All that soil will move when the yuppie con...

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Growing Home: Agriculture in the City

Mrs. Homegrown
Events
3 Comments
er 12, 8:30am-8:00pm Combining talks presenting a range of perspectives with a student poster session and Ranch tour, this one-day symposium brings together academics, students, and professionals interested in the future of urban agriculture. Gary Nabhan, world-renowned ethnobotanist, ecologist, writer, and grower of heritage food crops, will be the keynote speaker.   Tickets and details available through www.brownpapertickets.com...

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A Recipe for Injera

Mr. Homegrown
Bread, Fermentation, Food
2 Comments
internets for a recipe and our old post about one of the ingredients, teff flour. The recipe we used comes from the excellent book Wild Fermentation by Sandor Ellix Katz. This is a life changing recipe book that every urban homesteader should own–so go out and buy a copy! So here’s how we made injera based on Katz’s recipe: Ingredients 2 cups sourdough starter (check out our post on an easy way to keep and maintain a sourdough...

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Red Cabbage Kraut

Homegrown Neighbor
Fermentation, Food
11 Comments
this case. I had never liked the sauerkraut I tried as a child. But now I am converted. I think if the kraut on my hot dog when I was a kid was bright pink, I would have liked it a lot better. This is my weird and wonderful urban farmer breakfast: raw kale, pinto beans, a spoonful of homemade pesto, eggs and kraut. Trust me, its delicious. I need a nutrition packed breakfast to go clean the chicken coop and garden all day. I got my kraut makin...

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The Art of Memory

Mr. Homegrown
Thoughtstylings
6 Comments
ary building you’re using. While I’ve got the basic concept of the art of memory I need to do some more practice. So far what I’ve found it most useful for is learning people’s names. And, as an urban homesteader, I always find myself learning new skills some of which require memorization. Now this won’t help you find a lost set of car keys. That’s what the ad Herennium calls “natural” memory which...

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How to Memorize Numbers

Mr. Homegrown
How-to, Thoughtstylings
2 Comments
Giordano Bruno’s insanely elaborate memory system. Yesterday we introduced an ancient memory system that can be handy for learning all those new urban homesteading skills. Today I’ll briefly discuss a way to use a related mnemonic called the Major System for committing strings of numbers to memory. To use the Major System you first memorize a set of consonants that represent 0 through 9. From Wikipedia, here’s a tabl...

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