How to Roast Coffee in a Whirley Pop Popcorn Maker
...ll be dark brown. For a French roast: pull as the second crack reaches its peak. Beans will be very dark and shiny. Cooling the beans and removing chaff As soon as you finish roasting you need to cool the beans down as quickly as possible. Pour them into a metal colander or bowl. I take them outside at this point and pour them repeatedly between a colander and a metal bowl. The chafe will drift away in the process You don’t have to remove all of t...