Compost Outlaws

...ood thing for her Silver Lake Farms business while doing the right thing for the planet by filling a garbage can each week with produce scraps from a nearby restaurant and dumping them into her compost. A neighbor did not see it that way and complained about the compost, which Kolla has in two wood boxes covered with black plastic. “I didn’t put it here to offend anyone. I put it here because it’s a work area,” Kolla said...

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Bugs Ate My Garden

A letter from one of our readers: “I just read the article on growing your own food. I have tried this but have had great difficulty with insect damage. I have tried some of the “natural” insecticides but they don’t seem to work very well. Two of the major problems I have are cutworms that snip off seedlings before they can get started, and a plague of small white snails which invade later in summer and devastate everyt...

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Boulder man faces $2000 fine/day for guerilla garden fencing

Via BoingBoing (complete with video): “[L]ast month, an enforcement officer from Boulder’s Environmental and Zoning Enforcement office showed up and said a neighbor had complained about the garden. “She said to take it all down — the tomato cages, the trellises, the posts, the basketball hoop, everything,” Hoffenberg said. … Hoffenberg has until July 14 to take down the trellises and fencing. At that point, Arthur said, he could be c...

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A Seed Pokin’ Thingy

Planting seeds seems like a simple task, and yet when you’re faced with hundreds of tiny seeds and dozens of pots it can take a surprising amount of time. Thankfully there’s an elegant and simple tool that can make life easier during planting season. To make this handy tool all you need to do is take a sick (something smaller than a chopstick is ideal) and stick it into a wine cork. You use the cork end to gently tamp down the soil a...

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A Tour of the Homegrown Evolution Compound

It’s about damn time we gave an overall tour of the Homegrown Evolution digs, at least to dispel some misconceptions out there (more on those at the end of the post). Let’s begin with the front yard, pictured above. Our house sits up about 30 steps from the street level. Running the laundry water out to the front (using Oasis Biocompatible Detergent), has really made the plants happy. The front yard has a mix of prickly pear cactus,...

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The New Urban Forager

On a hot, humid day along Houston’s Buffalo Bayou, in the shadow of four abandoned concrete silos, a maggot infested corpse of a pit bull lies splayed across a sheet of black plastic. Nearby, a pile of asphalt roofing material blocks the path I’m taking down to one of the most polluted waterways in Texas. Not a promising beginning to an urban food foraging expedition.(Read the rest of our foraging essay via Reality Sandwich)...

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Moldy Grapes!

...they would disintegrate when rolled. I was sure to only pick the youngest, freshest leaves. I should have done a small test batch, but went nuts and filled a half-gallon jar with many rolled up bundles of leaves, and covered it in a brine and whey pickling solution. A week later I tasted the leaves. They looked right, they tasted right, but no matter how much I chewed, the leaves didn’t break down. I ended up with a mouthful of cud. Now th...

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We’re Back!

I remember seeing the New York based planning and transportation website Streetsblog and wishing that we had something like it here in Los Angeles. Well we do thanks to the work of Damien Newton who we were honored to be interviewed by last month. Read his interview of Mr. Homegrown Evolution rambling about bike issues here on Streetsblog Los Angeles. Damien also interviewed us on the hot topic of growing food at home for the L.A. Times Emerald...

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Problems Part I

The road to urban homesteading ain’t smooth and involves more than a few potholes along the way. Some of those potholes will swallow a bike tire while others are big enough for a Hummer. But with persistence it becomes easier to deal with the occasional bump, lessons can be learned and future mistakes avoided. With the popularity of our earlier blunders post, I’d like to begin regularly sharing problems as they develop. Here’s...

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Bird Flu and Industrial Agriculture

While I have not seen this new documentary, Shall We Gather at the River, its website contains three provocative interview clips with Michael Greger M.D., the U.S. Humane Society’s Director of Public Health and Animal Agriculture. In these excerpts Dr. Greger asserts that industrial agriculture’s penchant for cramming thousands of animals into sheds is the most likely vector for a host of scary diseases such as bird flu and mad cow d...

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