Search Results for: label/composting/2011/04/making-it

528 results

Lila Downs Video Showing Tortilla Making in Oaxaca

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Food
4 Comments
...ngeles Bread Bakers sent me a link to this music video that shows tortilla making in Oaxaca. The song is “Palomo Del Comalito” (Dove of the Comalito) by Lila Downs. Note the huge corn tortillas, proof of the regional diversity of Mexican cuisine (and one of the many details I got wrong in my tortilla press post–thanks for the corrections Gloria). Lyrics in English after the jump. The beautiful people of this land Grind corn A miracle of their hand...

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New Project: Making Bitters

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Domesticus, How-to
5 Comments
...I’ll share the recipes I develop as I follow this path. In the meanwhile, making your own bitters is really easy. You may be able to throw a few experiments together just using things you find in your spice cabinet. Since these are flavoring, not medicine, you don’t have to be as careful with the quantities and timing as you must be when tincturing herbs for medicine. Yet at the same time, it’s a great introduction to that essential herbalist’s c...

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Chickens and Compost; A Match Made in Heaven

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Animals, Chickens, Composting
15 Comments
...When we were deciding to put in the chicken coop we put it adjacent to the composting area. The composting area later became a part of the chicken run. There is a tangerine tree that is next to the compost that provides shade and protection to the hens. I never could have dreamed how well the chickens would fit in with composting and fruit trees! They love eating fruit – pomegranates, figs, peaches, even oranges. The chickens make contributions to...

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Eating the Void: On Making a Raw Café Gratitude Chocolate Hazelnut Pie

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Food
10 Comments
I have a small collection of odd cookbooks that have, for the most part, gone unused which is probably a good thing. One that’s collected dust for years is I Am Grateful: Recipes and Lifestyle of Café Gratitude. Friends who have been to this oh-so-California restaurant say that’s it’s good while simultaneously a parody of itself. As the intro to the cookbook notes, The Café Gratitude menu gives you the opportunity to start practicing saying somet...

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I Spent a Year Making a Bed

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Design
8 Comments
How’s that for a click bait title? But I really did spend almost a year on this with most of that time eaten up teaching myself how to do marquetry and inlay work. As I mentioned before, my first attempts didn’t go well and I spent a lot of time searching for advice on how to do this particular style of Art Nouveau work that almost nobody does anymore. Sanding and finishing metal and wood right next to each other also proved difficult and I’m not...

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