How I Learned to Stop Worrying and Love the Grub

October 2, 2009

...rning you empty a bucket full of grubs for your grateful chickens or fish, making sure to reserve a few to ensure future black soldier fly generations. Adult black soldier flies don’t bite and are only interested in flying around looking for sex and, in the case of the females, to find a good place to lay eggs. At $179, the BioPod™ is above our humble slacker budget level, but you can make your own out of the ubiquitous five gallon bucket. While I...

Read…

Whole Wheat Sourdough Starter Recipe

Mr. Homegrown

June 24, 2007

Bread, Food

6 Comments

UPDATE : we have a whole (so to speak) new take on making a starter. See our sourdough starter video for a better way to do this. Back in March we showed how to make a sourdough starter with white flour. This month we converted a white starter over to whole wheat and have baked many successful loaves of bread with it. The reason that we have to do this conversion rather than starting out with whole wheat flour is that whole wheat tends to get mol...

Read…

Quick Breads

Mr. Homegrown

February 20, 2007

Bread, Food

6 Comments

...olution has changed our minds on the previous paragraph, and we’re back to making sourdough. That being said, an occasional quick bread ain’t a bad thing: Quick breads are easy, involve no yeast or rising times, and are nearly foolproof, . [Erik here speaking in 2020: This is an incredibly offensive and stupid remark. I apologize. It’s the worst kind of cheap humor. It’s a humor not based on experience but, instead, just making fun of other people...

Read…

Sourdough Recipe #1 The Not Very Whole Wheat Loaf

Mr. Homegrown

March 14, 2007

Bread, Food, Recipes

17 Comments

...and rotate the loaf. Bake for another 15 to 20 minutes for a total of 40 to 45 minutes until the crust turns a dark brown. 13. Remove the loaf from the oven, but resist the urge to break into it. It’s still cooking and you could get a stomach ache from the still active wild yeasts. Let it cool down before slicing. There’s not much labor involved with making this bread especially if you’ve got a mixer, but it does require some scheduling. You’ll no...

Read…

A Lecture on the Connection Between Cats and Grain

Mr. Homegrown

May 24, 2016

Animals, Cats, Events

7 Comments

...uld we have bread? On Saturday June 4th at 2 p.m. at the Los Angeles Bread Festival at Grand Central Market I’m going to deliver a talk on the connection between cats and grain. The connection is a basic one: store grain and you get vermin. Then you need cats. But, in the course of preparing for this lecture, I discovered that the commonly held narrative of cat domestication is an unsubstantiated fiction. That narrative goes something like this: i...

Read…