Why are the pockets on women’s clothing so lame?

...’t want pockets because they will bulk up the sleek lines of our fashions, making us look chunky through the hips. And it is true that form-fitting clothing does not leave room for bulky pockets. There are indeed occasions and outfits that call for a handbag. For instance, I am happy to carry a clutch when I shimmy into my black latex sheath for a special night in the dungeon, believe you me. But what about jeans with fake back pockets and front p...

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Farm in a Box

...ish with vegetables, naturally balanced aquatic ecosystems are established making it unnecessary to add fertilizer, chemicals or remove nitrogen rich water. As in nature, plants, fish and oxygen loving bacteria create a symbiotic relationship; Fish waste is converted by bacteria to a plant loving nutrient which helps maintain safe levels of ammonia without discarding waste and water. Aqupaonics is an efficient, intensive gardening method with aver...

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Beans 101 (Return of Bean Friday!)

...et the idea. Oh, and you might ask why you can’t use canned beans from the store for all of the above. The reason is that they’re terrible. To make them taste decent, you have to flavor them and cook them, so you may as well start from scratch. Now on to the how-to. How to Make Yourself a Big Pot of Beans Beans after an overnight soak It’s easy to make a pot of beans, and while it takes time to make beans, it doesn’t take effort, or even brains. P...

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Did Kelly follow her 2012 resolutions?

...due for a complete overhaul.) This I did. All of it. Yay me. -Organize the labels or tags on Root Simple so our dear, somewhat abused readers can find information when they want it. This I did as part of our overhaul. -No processed sugar for the month of January. Or beer. (sigh) This I did. I’d forgotten. I probably should do it again, because I’ve been having a torrid affair with the cookie jar. -White flour, crackers, tortillas, pasta & etc. are...

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Prickly Pear Fruit Chips

...too much moisture in it. Fruit would mold before it would be dry enough to store. I’m not a fan of oven drying either since there’s not enough air flow and you run the risk of cooking rather than dehydrating. A dehydrator, either electric or solar, is a great investment if you’ve got food to put up. When the prickly pear fruit has a leather-like consistency, enjoy. You swallow the hard seeds, making prickly pear fruit somewhat an acquired taste fo...

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