Urban Farm Magazine

...elly Yrarrazaval of Orange County. All of these fine folks have repurposed urban and suburban spaces to grow impressive amounts of food, a common sense trend popular enough to have spawned this new magazine. Editor Karen Keb Acevedo says, “Urban Farm is here to shed a little light on the things we can all do to change our lifestyles, in ways we think are monumental as a whole, yet at the same time, barely noticeable on their own.” The first issue...

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Is the Urban Homesteading Trend Over?

...table gardening” seem to have declined sharply, perhaps because of all the homestead projects, gardening is the most difficult. “Gluten free” searches And another digression–it looks like we may have reached peak “gluten free.” I’ve often joked that when the economy picked up Kelly and I would have to write a book called How to Shop Your Way to Happiness, but that’s pretty much the story the culture at large is always telling, particularly at this...

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Bar Codes on Veggies

...rket, consumers use camera equipped cell phones to scan the QR code on the label. The code links to a mobile website detailing origin, soil composition, organic fertilizer content percentage (as opposed to chemical), use of pesticides and herbicides and even the name of the farm it was grown on. Consumers can also access the same information over the Ibaraki Agricultural Produce Net website by inputting a numbered code on each label.” Though we’re...

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Straw Bale Gardening Update

...en caused by not following bale conditioning instructions carefully. Herbicides in the bale are also possible or some combination of all three of the above factors. Allow me to also theorize, building on the foundation of TDS, that success in vegetable gardening is inversely related to one’s propensity to brag, write or boast about vegetable gardening on, say, a blog or social media account. Perhaps I should just shut up and take care of the soil...

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