Campfire Cooking: Fish in Clay (& Vegetarian Options!)
...eautiful fish: Once the clay is applied, the fish goes on the hot coals for 10 minutes on each side. This timing applies to a trout in 1/2 inch of clay. Differently sized fish and different thicknesses of clay will effect the timing. When the package comes off the fire, crack open the clay and peel the pieces off of the leaf coating. This is the exciting part, and would be really dramatic at the dinner table. When served while hunkered around the...