What’s Your Personal Food Policy?

...I’m a guest at another person’s house. I’m not sure I can still do this. As Michael Pollan says, “Were the walls of our meat industry to become transparent, literally or even figuratively, we would not long continue to raise, kill, and eat animals the way we do.” And those walls have become transparent to me. I’ll happily eat meat, but only if I know it was humanely raised or hunted. So, dear Root Simple readers, what’s your personal food policy?...

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The Flow Hive: a Solution in Search of a Problem

...s going the bees in the hive get very defensive and stinging of people and animals nearby can result. Other photos on the site show the harvest tubes connected to lidded jars, which would be a lot safer. But I don’t think lidded harvest systems are included in the price of the set up. Speaking of the price: It’s $460 for just the contraption or $600 for a brood box and the Flow™ Hive. I can buy two unassembled Lanstroth boxes with frames for aroun...

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Is Industrial Ag to Blame for the Swine Flu?

...int we’re in the wild speculation phase of the swine flu narrative and I’ll add that the press does a particularly bad job with anything that has to do with science. However, we’ve been trying to make the point that distributed agriculture, more people tending small numbers of animals, is most likely a safer practice than large factory farms. The exotic strains of E-coli and swine flu that have emerged in recent years could be the unintended conse...

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Urban Livestock and Bikes!

...of becoming a “backwards” beekeeper. We’ll discuss how to integrate these animals into your backyard and how they can serve multiple purposes beyond just being pets. Suggested donation: $10 to $20. Space is limited, so please RSVP by sending an email to [email protected]. LA Bike Summit Ride on down to LA Trade Tech College on Saturday March 7th for the LA Bike Summit. From 9 to 4 p.m. there will be a bunch of panels and lectures i...

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Guyaba Guayabas (Psidium guajava)

...airly drought tolerant, but more productive with water. Guava expert Leslie Landrum notes that the guava is a “weedy tree, a tree that likes disturbance. It likes to grow along roads and in pastures. Animals eat the fruit and spread the seeds around.” It’s also a fruit so tasty that creekfreak occasionally has to chase off guyaba rustlers poaching specimens off his tree....

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