Mutant Squash


Today’s incredible picture comes from photographer, bike cultist, and composting Culver-Town revolutionary Elon Schoenholz. It’s a freak squash that grew out of his regular old household compost. The funny thing is that nobody at the Shoenholz Compound – neither Elon, wife Bryn nor new bambina Nusia eat squash – so the origin of this new hybrid compost squash is a mystery.

This brings up a bit of botany. Plants “do the deed” with flowers which contain both male (pollen-producing stamen) and female (carpels) organs. Flowers produce seeds, which depending on how they were pollinated may or may not produce offspring that resemble the parent. Some plants pollinate themselves before the flower opens thus producing seeds that are the same variety as the parent. Other plants rely on insects and birds for pollination and can produce offspring that are hybrids if the pollinating bug or bird happened to visit another variety. Squash has completely separate male and female flowers that appear on the same plant, a characteristic called monoecism (from the Greek meaning “same household”) which is an evolutionary strategy for avoiding self-pollination. Corn is another example of a monoecious plant. Plants can only cross pollinate within their own species so watermelons can’t cross with lettuce, for instance. But there are many different varieties of squash, everything from butternut squash to spaghetti squash to various inedible gourds, so you can get some very freaky mutant cross-breeds. Results of these hybrids can be unpredictable. with accidental squash hybrids tending to get tough. But some hybrids are a crap shoot that pays off. The SurviveLA compound has wild cherry tomatoes that have self-seeded for years with excellent results–producing some of the best tomatoes we’ve ever eaten, with no work whatsoever on our part. But this summer they seem to have hybridized again and now yield less flavorful fruit.

More information on the botany of pollination and advice on saving vegetable seeds can be found in this excellent article. Also of note, the new issue of Make Magazine, the Popular Mechanics of the geeky hipster art school crowd has a story on “hacking your backyard plants”. But in the meantime, a tip of the SurviveLA hat to a new squash variety: Cucurbitaceae Nusia.

Get Off Your Ass and Plant a Survival Garden!

Tired of going to the market to buy crappy vegetables that taste out of season no matter what time of year it is? Tired of garlic from China and grapes from Chile? Why waste land, if you have it, on things you can’t eat? And why not have some fresh produce on hand in case of the inevitable zombie invasion.

Now, vegetable gardening takes some practice and unfortunately very few books deal with the specifics of Los Angeles’ unique Mediterranean climate. Most gardening books and the information on the back of seed packets are written for schmucks in the northeast who have to deal with things like cold weather. This is why you need a copy of our So-Cal homegirl Pat Welsh’s Southern California Gardening Guide which deals with more than just vegetables. Looking like an extra from the gardening club scene in the Manchurian Candidate, Pat Welsh has written a book with a handy to-do list for each month, useful since maintaining a vegetable garden here over a year-round growing season can get complicated especially if you want to keep a steady stream of produce on the table. In general, remember that winter here is the best time for most crops with the summer reserved for stuff that can take the heat like tomatoes and basil.

So get out there and plant your own food and remember our rule here around the Homegrown Evolution homestead: if you gotta water it you gotta be able to eat it.