Parkway Plantings

...es, and now is the time to start planting. Our parkway garden consists of two 1.8 x 1.8 meter raised beds with a central wire frame obelisk in each bed to support beans. We ordered all of our seeds this winter from Seeds from Italy and have begun succession planting seeds every two weeks. North Bed as of October 2, 2006 In the north bed we have: Broccoli Rabe – Cima di Rapa Novantina, which matures in 55 to 80 days and Cima di Rapa Quara...

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Apron Contest Winner

Homegrown Neighbor here: We have a winner for our apron giveaway . I received a lot of great entries. It was fun to hear what each of you would do in an apron. I’m happy to say that we have a lot of interesting, witty and crafty readers. I even received some international entries. I wish we could give you all aprons. But Katie Presley made me laugh, so I had to choose her as our winner. Lots of people cook and craft, but Katie cooks and...

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Social Media as a Homesteading Tool

...ss over Blogger. We’re going to switch over next month. And set a deadline for yourself–blog at least three times a week. While there are many things to dislike about Facebook (principally that those of us who use it are doing free market research on ourselves), it has proven useful for me on many occasions. I’ve used it to solicit gardening advice, find a place to celebrate a birthday, borrow a guitar and keep up with friends a...

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Gourmet Foraging and Advanced Acorn Processing

It’s acorn season in Southern California. I’ve long been interested in acorns, knowing that they were the staple food of the native people who lived here, and I’ve gathered and processed them before. However, once I have the acorn meal, I’ve never known exactly what to do with it. It’s highly nutritious, but I thought (wrongly!) that it was somewhat bland, and all I could do was incorporate acorn meal into baked go...

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How to Answer the Question, “What Should I Do With My Life?”

Yes, that kitten is Phoebe, back in her blue-eyed days. I headed down to San Diego County earlier this summer to do a talk at Growcology. Bianca Heyming, who runs Growcology along with her husband Nick, told me some advice her dad passed on to her about how to figure out one’s path in life. It’s the best wisdom I’ve ever heard on the subject. Her dad told her, “Look at what books are on your bookshelf and do that.”...

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Farmstead Egg Guide & Cookbook Giveaway

...n the oven, or it can be flipped over in the pan and finished on the stove. This recipe gives directions for the stovetop version, but you can also finish it in a hot oven as in the previous frittata recipes. Makes 6 servings 3 tablespoons olive oil ½ cup sliced onion 1 red bell pepper, julienned 1 pound zucchini, sliced 8 large eggs ¼ cup grated Parmesan cheese ¼ cup chopped fresh mint ½ teaspoon kosher salt ¼ teaspoon freshly ground black pepp...

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Why not plant some Calendula?

Calendula glows like the sun. Mrs. Homegrown here, leaving the composting controversy behind… One of my favorite plants in the garden is Calendula officinalis, aka pot marigold. It should not be mistaken for common marigold, or Mexican marigold, both of which are in the genus Tagetes. Tagetes marigolds are popularly used in companion planting (to ward off bugs in the garden), and for combating nemadtodes in the soil. Calendula...

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National Heirloom Expo 2013

For the third year in a row I’m heading to the National Heirloom Expo in Santa Rosa California September 10, 11 and 12. I can’t say enough good things about it. For the insanely low price of $25 you get three days worth of lectures, cooking demos, a mini livestock show and an exhibition hall full of great companies and organizations. I’ll be speaking on a panel on Wednesday September 11th at 2:00 pm on urban homesteading along...

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Cast Iron Cookware Class at Winnetka Farms

years of use your skillet needs more then a cleaning, you’ll learn how and what to do to restore that favorite piece in your collection. If you have a problem piece of cast iron you can’t “fix,” bring it to class so I can make a recommendation to restore your item. Thirty dollars per student to be paid upon arrival. Check or cash only. This class has a limit of 12 students. Light foods and beverages will be served. Locati...

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The Best Raw Flax Cracker Recipe

the onion cracker bread you can find here. This easy to make recipe requires no pre-soaking or sprouting.  All you do is mix the ingredients (onions, flax seed, sunflower seeds, olive oil and agave syrup) in a bowl and spread it on a tray in your dehydrator. The problem is that these crackers are so tasty they disappear within a day. Do you have a favorite raw recipe? Leave a comment with a link!...

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