Meet our book & web designer: Roman Jaster

...esign) and talks about the concepts behind some of his projects, including Making It. This all may be a little off-topic for the blog, but I’m sure some of you out there are designers, or who know someone who is interested in a career in design, or maybe, like us, you’re just curious about other people’s jobs. Roman is a charming guy and a good speaker. The talk is available as a PowerPoint lecture in several short installments over on YouTube. Th...

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Choosing the Perfect Tortilla Press

...2 inch press as small tortillas are used in authentic Mexican street food. Making corn tortillas is much simpler than I expected. All you do is get masa harina (a limed corn flour), mix it roughly 50/50 with water and let the dough rest for a half hour to an hour. Next, you roll the masa into little 2 inch balls and press them between a plastic bag inserted into the tortilla press. The last step is to heat them on the stove for one minute on each...

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Easy Scandinavian-Style Bread

...ough starter, take on the mantle (or apron?) of Household Baker, and start making these loaves myself, but I’m already taking on extra chores with him off his feet, so I’m not inclined to take up this one as well. Yet we can’t live two months without good bread. What to do? Fortunately, I’ve found a solution to our bread crisis: a perfectly good yeasted recipe which makes a dense whole grain loaf with minimal effort. No starter. No kneading. No ri...

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Earth Building Classes!

...their Farm. All of the adobes were made on site by students using native soil, and they’ve been baking bread and making pizza with ingredients grown on-site! It was great to work with such an enthusiastic group – cooking with dirt is more than mud pies! Got something going on?: Drop us a line! We’re anxious to hear about new projects, preservation efforts, classes and folks doing recreational or professional adobe work in California. There’s a lo...

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Our new front yard: history

...We studied books about organic orcharding for clues, without results. The soil on the slope had been mulched since we’d done our first plantings, and the soil had a nice organic layer from that mulch breaking down over many years. We had a good drip irrigation system, and we gave the trees compost and even resorted to amendments, but the trees never seemed happy. Some produced fruit for a year or two, then ominously stopped. Others never produced...

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