Poo Salon and Urban Forage Classes with Nancy Klehm

Our good friend Nancy Klehm is coming to town for a visit. We’ve invited her to be a guest lecturer at our “Academy of Home Economics” and she’s agreed to teach a couple of classes. If you live in the LA area, this is a chance not to be missed. First, who is Nancy? Nancy Klehm is a radical ecologist, designer, urban forager, grower and teacher. Her solo and collaborative work focuses on creating participatory social ec...

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Urban Chicken Classes

ens maybe you can share your knowledge in your community. I know that I certainly wish I new more when I got started. But its live and learn. Sadly, not all the chickens lived. But the hens helped me to meet my fellow urban homesteading neighbors…… and the rest is history. The chickens helped us to create community in our neighborhood so now we are helping others to use poultry to promote neighborly public relations and local food...

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The Brooklyn Bee

“if bees were to disappear, man would only have a few years to live” -Albert Einstein Homegrown Revolution spoke to urban beekeeper John Howe today who keeps a couple of hives high atop the roof of his home in Brooklyn New York. He got the idea to take up urban beekeeping when one day a bee landed on his plate while he was eating at an outdoor restaurant and now his hives produce around 150 pounds of honey a year which he sells a...

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Roundin’ up the Summer Urban Homesteading Disasters

Everyday loaf on the left, “charity” loaf on the right. As we’ve noted in our books, part of the deal with this lifestyle is persevering through the inevitable disasters. Which means it’s time for a regular blog feature, the disaster roundup.   Loafing Around I agreed to bake a few baguettes for a charity function this evening. Problem #1 is that I can’t do baguettes in my small oven so I decided to do a s...

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Spike 1998-2010

Our much loved 12 year old Doberman passed tonight. It’s been a horrible day spent going back and forth to the emergency vet, but he went fast, which was a blessing. Right now we’re blindsided. The house feels like it has a crater in the middle of it. He’s been with us since he was a puppy, so we really don’t know how to get along without him anymore. His name was Spike, unless it was Deiter, which was also his name. He...

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Root Simple Video Podcast in the iTunes Store

The Root Simple Video Podcast is now available in the iTunes store here. Currently there are two episodes, one on how to make a sourdough culture and the second on how to make a cotton ball fire starter. The videos can also be viewed on our website on our video page. The Root Simple Video Podcast is still in beta mode as we get the hang of editing for display on mobile devices. New episodes will appear soon including one on how to make a basic...

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Steal this Book!

Our book has been released! It’s available wherever books are sold, or you can get an autographed copy from us over on the right side of this page. Tell your friends and family! Blog, twitter, friend, digg and yell! From the press release: The Urban Homestead is the essential handbook for a burgeoning new movement: urbanites are becoming farmers. By growing their own food and harnessing natural energy, city dwellers are reconnecting with t...

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It Quacks Like a Duck

The Happy Ducks of the Petaluma Urban Homestead It seems a new lifestyle is taking shape, in part born of the ashes of the World Trade Center, the aftermath of Katrina, and the endless resource wars our country feels the need to fight. There’s a great desire out there to “do something” and a refreshing DIY spirit of self-sufficiency is beginning to emerge. Two of the indicators of this new lifestyle seem to be the mixture o...

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Urban Farming in Oakland

Public radio station KCRW has an excellent interview with urban farmer and writer Novella Carpenter. Carpenter has pigs, goats, ducks, chickens and more all on a small lot in Oakland, California. You can listen to the radio interview here (along with some other interesting segments on hunting caribou, cooking pasta, roasting peppers, and more) on chef Evan Kleiman’s show Good Food. You can also check out Carpenter’s blog, meaningfulp...

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