Our Footprint

...ed CLUI related business trip to a remote Swedish mining town in the arctic. Arctic journeys aside, the way we won the Low Impact contest is simple. We live in a small house and don’t drive much. That’s just about it. We can’t afford solar panels, and everything else we’ve done, such as the washing machine greywater system, is DIY and un-permitted. We’re sure that many people in our 1920s era neighborhood would have...

Continue reading…

Mulberries

er if this is a myth, like the story about boy scouts roasting hot dogs on Oleander sticks (yes, Oleander is very poisonous, but apparently the boy scout story is an urban legend). We found the Mulberries sweet and delicious. It’s a fruit that doesn’t ship well, hence its absence in our crummy supermarkets....

Continue reading…

Homegrown Evolution on WAMC

Kelly and I will be on WAMC, Northeast Public Radio’s Roundtable show on Earth Day, April 22nd at 9:15 am EST. You can listen in online here. Earth Day will be a busy one for us as Erik will also be on a panel for the National Conversation on Climate Action at 2 pm PST at MTA headquarters. More info here. We’ll close the day with a book signing at an innovative new neighborhood market called Locali. We’ll be there at 7 pm PST a...

Continue reading…

Why Lycra is a Bad Idea

Robert Hurst, author of the how-to book on how to ride a bike in the city, The Art of Cycling: A Guide to Bicycling in 21st-Century America says, “the thought of cyclists pedaling around in their standard everyday garb is heartening. The more riders who do this, the more obvious it will be to the general public that cycling is about straight utility in addition to recreation and exercise, an important point that has yet to penetrate the th...

Continue reading…

FEMA Plans for a Bar That Folds Into a Fallout Shelter

Sometime back in the early 1990s I signed up for the Federal Emergency Management Agency’s free home study course in radiological emergency management. Along with the text book and quizzes came a couple of plans for home built fallout shelters. Most of these shelters were what you would expect, underground cinder block cubes accessed through a trap door on your back patio. But one plan really stood out for its cocktail era inventiveness, a...

Continue reading…

A Bicyclist’s Bill of Rights

...he narrow strip of rough asphalt separating me from all the cell phone wielding SUV monkeys barreling westbound towards their cubicles. In a moment I’m not particularly proud of, I picked up said folding chair and threw it forcefully on to the sidewalk. Had I been wittier this morning I might have launched into a critique of Hollywood’s inability to make a decent movie, but instead unimaginative expletives were exchanged between me an...

Continue reading…

Post Petroleum Lecture

tdown: Nuclear Power on Trial (1979) and Climate in Crisis: The Greenhouse Effect and What We Can Do (1990). His Post-Petroleum Survival Guide and Cookbook: Recipes for Changing Times (New Society 2006) envisions the world as it will be transformed by peak oil and climate change, and offers a prescription for re-inhabitation. As one of the founders of the Eco village Network of the Americas (1994) and the Global Eco village Network (1995), Albert...

Continue reading…

Injera

...f the fermented Ethiopian crepe-like bread called injera. Injera is made by fermenting overnight a mixture of sourdough starter, whole wheat flour, water, salt and teff flour. Teff is an extremely fine grain grown in Africa. It’s so tiny in fact that a handful of seeds is enough to plant a small farm. Teff is grown in the US by the Teff Company of Caldwell Idaho and is available (though somewhat expensive) at Whole Foods via Bob’s Re...

Continue reading…

Rainwater Harvesting for Drylands

“The bricoleur, says Levi-Strauss, is someone who uses “the means at hand,” that is, the instruments he finds at his disposition around him, those which are already there, which had not been especially conceived with an eye to the operation for which they are to be used and to which one tries by trial and error to adapt them, not hesitating to change them whenever it appears necessary, or to try several of them at once, even if the...

Continue reading…

Scrambled Eggs, Tomatoes and Bulgar

I believe we’ve mentioned Vegetarian Dishes from the Middle East by Arto Der Haroutunian here before. Given our obsession with our local Armenian supermarket it’s a must-have reference in our house. Lately we’re overwhelmed by eggs. I went to this book looking for something new to do with eggs and whatever basic ingredients I had in the pantry. I tried this recipe and liked it very much. It’s not pretty. It’s quick...

Continue reading…