Remember to Label Those Jars!

Label, label, label!” This was one of the most important lessons I learned in my Master Food Preserver training. You’ll note, from the jars above, that I’m not very good about this. When were those jars canned and what’s in them? I have no idea. They were probably the result of some late night canning frenzy two years ago. At the time I probably thought to myself, “I’ll label them in the morning.”...

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Looking for the Union Label

...derwear on the internets recalled a highly catchy ad jingle from the roller disco era, “Look for the Union Label” (youngsters can watch it on youtube here). We looked for the union label and we were surprised to find it via a company called Union House which carries a functional, if unexciting line of apparel. Unless hipsters take to golf shirts in an ironic fashion judo move, these offerings will never be cool like the domestically m...

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Weeds into Fertilizer

...ettles just happen to be very good at taking up nutrients from relatively poor soil. The point here is let your weeds rot in water and you get a nice fertilizer. This is better than water into wine as far as I’m concerned. Which reminds me that I want to try making dandelion wine this spring…. So many of the plants that people consider weeds, like dandelion and nettle, are nutritious and medicinal plants. My favorite part is that th...

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Book Review: A Feast of Weeds by Luigi Ballerini

The evening a review copy of A Feast of Weeds: A Literary Guide to Foraging and Cooking Wild Edible Plants came in I couldn’t put it down. I chased Kelly and our guest Nancy Klehm around the house to read excerpts: on the obscene etymology of the Italian word for the Strawberry Tree (Arbutus unedo), on the history of Mallow (Malva parviflora). And who knew that Italians eat red poppy leaves? Ballerini is a professor of...

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Advances in Gardening Series: The Perennial Herb Bed, Patience and Plant Spacing and Breaking Your Own Rules

No, this is not a pile of weeds. Someday it’s going to look good. Mrs. Homegrown here: One of the big lessons of gardening is patience. One way gardening patience is expressed is in planting perennials: buying leeetle teeny plants and planting them vast distances apart and then waiting with your hands politely folded until they grow to full size. A very common landscaping mistake is to go out and buy a bunch of gallon-sized land...

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Roundup

SurviveLA is embarrassed to admit that we used to have a bottle of Monsanto’s Roundup weedkiller around the compound. Embarrassed because one of Project Censored’s top 25 censored stories of 2006 includes this piece on the evils of this product: Third World Resurgence, No. 176, April 2005 Title: “New Evidence of Dangers of Roundup Weedkiller” Author: Chee Yoke Heong New studies from both sides of the Atlantic reveal that Roundup, the...

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An Echo Park Weed Salad

...ges–parkways, cracks in the asphalt, neglected plantings were, on this warm February day, overflowing with weeds. Edible weeds. We explored these edible edges this afternoon with visiting Chicago artist Nance Klehm, who proved that many of these weeds are not only edible, but tasty, in a lecture and food foraging walk she led that was sponsored by the innovative art space Machine Project. Gathered on the walk were wild mustard, mallow, shep...

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The Austrian Scythe is the New Weed Whacker

Scott at the Huntington Gardens gave me a quick lesson on the Austrian Scythe, setting me l oose to whack a stand of summer weeds. The scythe is to the weed whacker what the fixed gear bike is to the ten speed. Or, for you motor heads, it’s what a non-synchronized manual transmission is to an automatic. The scythe is all about technique, not technology and like riding fixed or “ten forward gears and a Georgia overdrive“, itR...

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Non-GMO Versions of Grape Nuts and Cheerios Less Nutritious Than GMO Versions

...ve natural food expo, I attended earlier this month, I saw a lot of unhealthy foods with a “non-GMO” label. In the case of Cheerios and Grape Nuts, the “non-GMO” label is either a marketing gimmick or an attempt to start a voluntary labeling program to head off voter mandated efforts. Here’s where you can help. I need to kick my Grape Nuts crack habit and find a healthier breakfast alternative. Any suggestions? Note...

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How to make a Calendula oil infusion

...en press the dried matter to squeeze out the remaining oil as best you can. You’ll never get it all back. Label it  Make sure you label it with the type of oil and the date it was made. Believe me, even if you only make one jar, you’ll forget what it is and when you made it, and a year later you’ll be standing at your cupboard, puzzling over it. Store Store the oil in a dark place. Use it up within a year, the sooner the be...

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