Saturday Tweets: Cow Appreciation Day

July 14, 2018

...com/QxzmAXw2Rh — Scratching The Surface (@surfacepodcast) July 9, 2018 Low-water gardens buzz with life. They are bright, brilliant, colorful gardens with as much interest and variety—and in some ways more—than any other gardens. In fact, color and low water go hand in hand. https://t.co/Z4ltkYnlXo pic.twitter.com/oGny74F3TD — Timber Press (@timberpress) July 10, 2018 “Eventually, I gave up on staying on protected bike routes and went for cruising...

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Foodcrafting 101

Mr. Homegrown

December 1, 2014

Bread, Events, Food

1 Comment

...week and learn how to turn it into jam. We will then learn how to can in a water bath and preserve our bounty for up to a year. After class, equipped with your newly-found knowledge, you’ll be well on your way to experimenting at home with other fruits. Besides, we all know someone with a tree of unpicked fruit that simply cries out to be made into jam. DIY Mustard: Good artisanal mustard isn’t necessarily something you’ll only find in a fancy jar...

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Midnight in the Desert

Mr. Homegrown

October 25, 2018

Thoughtstylings

3 Comments

...ossible objects such as 1943 Roosevelt dimes. During a commercial break on Water’s first appearance on Coast to Coast, listeners started searching the area around Ellensberg on an early internet satellite service called Terraserver. Mysteriously, Water’s property seemed to have been blacked out. Bell later claimed to have heard of military activity around Ellensberg. After his last appearance in December of 2002, claiming to have found another hol...

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Talk and Vermicomposting Workshop With Nance Klehm Sunday March 8th!

Mr. Homegrown

February 15, 2020

Events, Gardening, Permaculture, Vermiculture

1 Comment

...rt network for all living things. It is the living sponge that filters our water and air, thereby cleaning them both. It stabilizes our constructions, prevents flooding, protects our landscapes against drought, and ensures the health of our food, water and air. Soil is not a thing. It is a web of relationships that stands in a certain state of a certain time.” — Nance Klehm Bonus option! Stay after the talk for a short workshop taught by Nance on...

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Olive Curing Update

Mr. Homegrown

May 4, 2020

Fruit Trees, Gardening

5 Comments

...you make a brine solution with pickling salt (one pound salt per gallon of water) and vinegar (5% acetic acid–1 1/2 cups per gallon). To this I added some garlic and hot pepper flakes. I went light on the seasoning which, I think, was a good idea. Following the suggestion on the Hunter Angler Gardener Cook blog I changed out the brine when the water darkened—about once a month. What the olives looked like at the beginning of the curing process. Th...

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