Supper for a buck?
...bread contains the following ingredients: 400 grams of flour, 300 grams of water, 1 1/2 teaspoons of sea salt and, depending on the recipe, either 1/4 teaspoon of active yeast or a bit of sourdough starter. I figured out the cost for the flour (bulk purchased from Central Milling) comes to 52 cents a loaf. If I were a little more persistent, I could go on and figure out how many more pennies the salt costs, and yeast or, alternatively, the small a...