How To Make a Sourdough Starter

November 10, 2012

...sts–if there’s a topic for a video you’d like to see just leave a comment. Making a sourdough starter is as simple as mixing flour and water. There’s no need for all the crazy things I’ve heard suggested: adding potatoes, grapes, yogurt and certainly not commercial yeast. And the yeast that makes sourdough happen is on the flour itself in far greater quantities than in the air. After following the simple steps I demonstrate in this video you’ll en...

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A Question About Freezing and Canning Home Grown Vegetables

Mr. Homegrown

June 22, 2018

Food, Food Preservation

12 Comments

...s sort of preservation. Frozen berries, for example, are fantastic for jam making. If I need to make some peach jam out of season, I head straight to the frozen fruit section of the grocery store. Your caller was asking about vegetables, of course, and there would be some nuances. First, they will want to be sure to freeze the vegetables properly, such as blanching certain veggies to set color and stop enzymatic reactions. Following the guidelines...

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125 Green Burials with the Green Reaper Elizabeth Fournier

Mr. Homegrown

October 4, 2018

Podcasts

11 Comments

...wns and operates Cornerstone Funeral Services in Boring, Oregon (we’re not making that up). She serves on the Advisory Board for the Green Burial Council. You can find her online at the Green Reaper. During the podcast we discuss: What is a green burial? The legality of green burial in the United States What’s wrong with a modern funeral? National Home Funeral Alliance Cremation vs. green burial Water cremation (alkaline hydrolysis) Burial at sea...

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Creating a Moon Garden

Mr. Homegrown

July 17, 2014

Design, Gardening

2 Comments

...t pollinators and other wildlife. Bornstein had a number of great tips for making a garden interesting at night: Consider color. White flowers, of course, will pop out under moonlight. But yellow flowers stand out even more. We’re lucky in Southern California to have a lot of native plants with silvery grey leaves (an evolutionary adaption of dry climate plants). Masses of silvery grey leaves stand out well at night. Include a contrasting backgrou...

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005 Amy and Vince of Tenth Acre Farm

Mr. Homegrown

June 25, 2014

Gardening, Permaculture, Podcasts

10 Comments

...nce describe the trial and error process they went through to perfect this water harvesting system. We also discuss the beautiful result you see above–a front yard that combines edibles as well as flowers that both please the neighbors and provide habitat for beneficial insects. The magic extends out into the parkway which is planted with a cherry tree guild. Amy and Vince go on to discuss how belonging to a CSA inspired them to cook from scratch...

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