Search Results for: label/vegetables/page/4/2010/06/the-urban-homestead

509 results

Emergency Toilet Sanitation

Mr. Homegrown
Composting, Events, Humanure, Preparedness
28 Comments
tion system going indefinitely. With the FEMA approach you’ve got a problem when you run out of those bags and proprietary enzyme mixtures. One problem with Jenkins’ approach could be finding a carbon source in an urban area, but I think that’s solvable (suggestions invited!). You also need water for the compost pile but it need not be potable. I’m no sanitation expert and am interested in opinions on this topic, particula...

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Congrats Denver!

Mrs. Homegrown
Animals, Chickens, Goats
2 Comments
From the Denver Post:   Denver City Council eases way to own chickens, goats at home Apparently it was previously legal, but more difficult because you had to pay steep fees and inform all your neighbors. Now, thanks to citizen action by urban homesteaders, the fee has been reduced to 20 bucks and you don’t have to inform your neighbors in order to keep 8 chickens or ducks and up to 2 pygmy goats. No roosters, natch. Congrats Denver! IR...

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Nominate Your Favorite Complainer

Mr. Homegrown
Thoughtstylings
20 Comments
So the competition might give our complaint athletes just what they want: to be noticed. But on this blog, a yearly complaint competition would give us a way to organize and round up the most outrageous complaints. With urban homesteading activities on the rise there will certainly be more of these unfortunate situations. My personal favorite world champion complainers are the folks in one West Los Angeles neighborhood who successfully delayed a...

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Piet Oudolf’s Enhanced Nature

Mr. Homegrown
Garden Design, Gardening
1 Comment
” and the untidiness of the real thing. Oudolf responds with what some have called “enhanced nature.” It’s an approach that’s pragmatic, recognizing both the need for natural ecosystems within an urban environment, while at the same time providing visual interest. Oudolf’s imprint is on the landscape, but to most people that human touch will remain on a subliminal level. It’s a brilliant “third way&...

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Nutria Trappin’ by Bike!

Mr. Homegrown
Bikes, Pests
7 Comments
I like to keep up on all the “urban homesteading” trends, but bikesnobnyc beat me to this one: nutria (Myocastor coypus) trapping via bike. “We then returned with our catch and skinned them, prepared the hides for tanning and butchered the carcass and cooked up a bit of the meat. Most folks seemed pleasantly surprised at the “chicken- like” taste of the meat.” Read more about it at dellerdesigns.blogspot.co...

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Is Peat Moss a Sustainable Resource?

Mr. Homegrown
Gardening, Seeds, Thoughtstylings
27 Comments
an is harvested. With that data I consider peat definitely a renewable resource. But Ball’s single source for these facts seems to be the Canadian Spaghnum Peat Moss Association. Linda Chalker-Scott, Ph.D., Extension Urban Horticulturist and Associate Professor at Washington State University in an article, “The Myth of Permanent Peatlands” (pdf), writes, Peatlands degraded by mining activity do not revert to their former func...

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Eat This City

Mr. Homegrown
Foraging
1 Comment
From the Sky Full of Bacon podcast, a video on Chicago urban foragers Art Jackson and Nance Klehm: Sky Full of Bacon 07: Eat This City from Michael Gebert on Vimeo. Be sure to check Nancy’s website Spontaneous Vegetation for information on her projects and upcoming foraging classes in the spring....

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Waking up on New Year’s Day with the world of long crowing roosters

Mr. Homegrown
Animals, Chickens
9 Comments
Now I’m not suggesting these guys for urban situations, but New Year’s Day seems an appropriate moment to survey the world of long crowing roosters. According to poultry expert Gail Damerow, writing in the current issue of Backyard Poultry Magazine, long crowers probably have their origins in Japan and have spread throughout the world through deliberate selection. Here’s a play list for your listening pleasure, consisting of a...

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