It’s Official: The End is Near

Cheese doodles sandwiched by two images from a Qatar Airlines ad Today’s Wall Street Journal reports that the price of corn has got so high due to its use for ethanol, that farmers are resorting to feeding livestock, “cookies, licorice, cheese curls, candy bars, french fries, frosted wheat cereal and peanut-butter cups.” GARLAND, N.C.–When Alfred Smith’s hogs eat trail mix, they usually shun the Brazil nuts. ...

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Garlic!

Our parkway guerrilla garden, profiled in last week’s Los Angeles Times article, which is now linked on BoingBoing, yielded up an impressive garlic harvest this season. Garlic is one of the easiest crops for us to grow here in Southern California. You just take the large, outer ring of cloves from store-bought garlic and stick them in the ground with the pointed side up interspersed throughout your other plantings–wherever you have s...

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Turnip Greens via The Silver Spoon

It took us way to long to discover that turnip greens are edible. They’re better than the turnips themselves, in our opinion. So how did we finally figure this out? The answer is by thumbing through a cookbook everybody interested in growing their own vegetables should own, The Silver Spoon*, which has a section devoted just to turnip green recipes. The Silver Spoon is a 1,263 page cookbook recently translated into English. It’s the...

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How To Dry Food With the Sun

Drying Apricots in Southern California–early 20th century style. Dehydration is one of my favorite food preservation techniques. Drying food concentrates flavor and is a traditional technique in our Mediterranean climate. Best of all, drying food is one of the best applications for low-tech solar power. In many places, you can simply set food out under cheesecloth to dry in the sun. But there’s a catch to sun drying: humidit...

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The Complete Idiot’s Guide to Beekeeping

We’re very lucky, here in Los Angeles, to have the Backwards Beekeepers whose meetings are led by beekeeper Kirk Anderson, who teaches a radical form of beekeeping that includes: Letting the bees form their own comb (most beekeepers use pre-made foundation). Capturing feral swarms, rather than ordering bees. Using no treatments of any kind. The result is healthier bees with much more robust immune systems than their over-bred and drugg...

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Recipe for Raising Chickens

Mrs. Homegrown here: We were sent Minnie Rose Lovgreen’s Recipe for Raising Chickens for review, and have been enjoying it so much we thought we’d tell you about it. It was first released in 1975, and this 2009 version is the 3rd edition. It’s a charming little book, paper covered and staple bound, totaling only 31 pages. In fine 70s style, it is handwritten (in neat calligraphy) rather than typeset, and copiously illustrated...

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Like Root Simple

Despite my mixed feelings about Facebook (we’re doing a lot of work for free for all those marketers, not to mention the creepy privacy issues), I try not to let perfection be the enemy of the good. Facebook can be a useful tool for interacting with folks. And I love hearing from you, our dear readers. So I’ve finally got around to creating a fan page for Root Simple. Please “like” us:...

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Lego-Robot Chickens

In response to our Monday post on clicker training chickens, Root Simple pal and fellow Master Food Preserver Diane Trunk posted a video on our Facebook page. Diane explains, Here’s a link to a silly video of our trained chickens. My son trained them to come running in response to a beep. The beep signaled that a lego-robot box (you’ll see) was going to open, and the hens would get their favorite treat: string cheese. Alas, these...

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Avatar: I’m not lovin’ it.

Since it just won the Golden Globe award for best picture and several other garden blogs have commented on it, I think it’s time to take a break from blogging about nettles and weigh in on James Cameron’s Avatar. For the five or so folks who haven’t seen it yet, here’s a plot summary: An evil corporation sets up shop on a far off planet, “Pandora”, to mine a rare mineral necessary for the next generation of...

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