Eco Blogging, Tin Foil Hats and Convention Mania

Yesterday’s post on the Natural Products Expo West reminded me that I never published a post I did on a large “Eco” convention I attended last year. I have a secret and embarrassing fondness for conventions of any kind. So, at the risk of never being invited to a convention again, here’s that old post I failed to publish until now: Most of the “eco” conventions I’ve attended in the past, to be honest, b...

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Candied Grapefruit Peel

Erik sourced some nice grapefruits from our friend’s tree and used the flesh to do some homework for his Master Food Preserver program. This left a big pile of organic, unwaxed grapefruit rind on our counter, so I decided to do something about it, and set off to make candied grapefruit peel. This is the technique I came up with by mashing together a bunch of different internet recipes and making two batches of the stuff. The results are d...

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Three Front Yard Vegetable Gardens

I spotted some nice front yard gardens while I was out for a walk the other day. Check out these finds: Above, these gardeners have used some scrap lumber as retaining walls to allow them some extra soil depth for planting. In this small front yard bed they’re growing beautiful kohlrabi (my new favorite vegetable), some climbing beans and a few different kinds of squash. Keeping a veggie garden doesn’t have to be either complicated...

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Don’t store your cucumbers in the fridge

Image courtesy of UC Davis. Photographer: Don Edwards Just in time for cucumber season, some news that surprises me. Did you know that you should store cucumbers at room temperature? Credit for my enlightenment goes to UC Davis. (May I just say bless UC Davis for all the good it does?) In this case I’m referencing their department of Post Harvest Technology. According to them, cukes should be stored at room temperature. If you do...

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How to Juice Prickly Pear Fruit

Joseph working the thrift-store mill I always know it’s prickly pear fruit season when questions start coming in on a recipe I did for a prickly pear fruit jelly. Unfortunately, the mucilaginous and seedy texture of the fruit makes it difficult to work with. The only tested recipe I could find, for a prickly pear marmalade in the Ball Blue Book, says nothing about how to seed or juice the fruit. With the assistance of two fellow...

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Barefoot Running With Ken Bob Saxton

Kelly discovered a barefoot running website, barefootrunning.com. many years ago. When she showed it to me I thought the idea was crazy. Then I had a series of running related injuries: plantar fasciitis, and arthritis in the knee. In desperation (I’m addicted to running) I gave going barefoot a try. The plantar fasciitis went away. Knee pain was greatly, but not entirely, reduced. Old habits are hard to give up. When you spend your who...

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Carlo Petrini and Slow Food: A Joyful Revolution

Slow Food founder Carlo Petrini gave the keynote address at the National Heirloom Exposition last Tuesday. For those of you who don’t know, the Slow Food movement began out of protests against a McDonald’s that was slated to open near the Spanish Steps in Rome in the 1980s. Slow Food has since grown into an international organization that promotes food biodiversity and traditional farming practices. Petrini spoke eloquently and with...

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Modesto Milling’s Organic Layer Pellets

I could blog for weeks about all the lectures I attended at the National Heirloom Expo, but I thought I’d take a break to highlight a product I came across in the vendor hall: Modesto Milling chicken feed. I’ve been using it for a few months now on the recommendation of Craig and Gary from Winnetka Farms (where our chickens came from).  In my opinion, if I’m going to go through the trouble of keeping my own chickens they shou...

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All Haste Is of the Devil: Carl Jung as Homesteader

Carl Jung pumping water in the Tower at Bollingen. From the Library of Congress. It’s a holiday here in the US, so we’ve turned things over to a special guest blogger, Dr. Carl Jung, who comes to us via the special astral internet plan we get from AT&T. As it turns out, Jung was quite the off-grid homesteader when it came to building and living in his special retreat tower in Bollingen, on the shore of Lake Zürich. I...

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A DIY Whole House Fan

Our DIY whole house fan. How hot is our unairconditioned, uninsulated old house? Kelly has temporarily banned bread baking and I’m thinking of opening my own Bikram hot yoga franchise. But seriously, a few summers ago I decided to install a whole house fan. What’s a whole house fan? It’s a large fan, mounted in the ceiling, that pushes hot air into the attic while simultaneously drawing cool air in from the outside. Yo...

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