Irish Soda Bread

d with the recipe my comrade in arms decided to post as representative of the best of quick breads. For years I’ve been making a much better whole wheat-ish quick bread (which he seems to have forgotten) and this is how it goes: Irish Brown Soda Bread 1 3/4 c. all purpose flour1 3/4 c. whole wheat flower3 T. toasted wheat bran3 T. toasted wheat germ2 T. old fashioned oats(note: change up or skip these nuggety bits as necessary–they ju...

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L’hamd markad – Preserved Salted Lemons

One of the big problems with citrus trees is that you get a whole lot of fruit all at one time. There are two ways to deal with this–share the harvest and/or preserve it. Homegrown Revolution has done both this week by mooching some lemons off of a friend’s tree and preserving them by making one of the essential ingredients of Moroccan food, L’hamd markad or preserved salted lemons. L’hamd markad is easy to make. HereR...

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Saturday Linkages: Goats, Chainsaws and a Big Blue Rooster

Mason Jar + Juice Carton = Resealable Dispenser Inspiration Bike Trailers http://feedproxy.google.com/~r/lloydkahn/~3/BGY9jmWITPc/bike-trailers.html … 11 things it took me 42 years to learn http://bit.ly/1175KcM See the Documentary “Wonder: The Lives of Anna and Harlan Hubbard” if You Can by Allen Bush http://gardenrant.com/2013/07/see-the-documentary-wonder-the-lives-of-anna-and-harlan-hubbard-if-you-can.html?utm_source=feedly … Crafty Crafti...

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Growing Chayote

ious passion fruit vine making for a combo that produces many pounds of fruit all summer long. Chayote (Sechium edule), for those not in the know, is a wonder plant of the gourd family hailing from Mexico and Central America. It has a mild slightly sweet cucumber-like taste. They can be boiled, pan fried, steamed, baked, pickled or chopped up and tossed raw in a salad. Though requiring a fair amount of water, it grows like a weed here and one vi...

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Bike to Work Week

It’s bike to work week and time to RIDE! That being said, we’re a little disappointed by the iconography our Metropolitan Transit Authority is using to advertise what we otherwise think is a worthwhile cause. It reminds us of an essay by Michael Smith about a poster designed for the equally clueless New York City Department of Transportation. Our MTA seems to feel that only children should ride bikes–at least that’s the u...

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World’s Largest Chard Grows in SIP

The story of SuperChard: Its origin is unknown. It might come from Bountiful Garden seed, or perhaps Franchi. It volunteered in a corner of one of our backyard beds, in a bed we were resting. We didn’t water it. It grew all summer long anyway, despite having no rain at all.  In fact, it grew huge and lush. We never harvested it, though, because it was growing in our lead contaminated soil. So we continued to ignore it and it continued to...

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Google Sketchup as an Urban Homesteading Tool

I just completed a new chicken run, greatly assisted by an amazing and free 3d design program: Trimble SketchUp (formerly Google SketchUp). While it takes some time to learn (I’m still learning!), this program helped me visualize the chicken run as well as estimate the amount of materials I’d need to buy. Here’s how I used it to create the run: Previous runs either did not work (chickens squeezed out and flew over) or were hid...

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Three Front Yard Vegetable Gardens

ther complicated or expensive. Neighborhood gardens like this are really what inspired us when we started out. They taught us to plant boldly, to plant casually, and to plant anywhere we wanted. This yard above delighted me. It seems they’ve given up on their lawn and instead have planted an army of caged veggie seedlings in orderly rows across their front yard. Not pictured is a little strip of  established food garden at the front of the...

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Mellow Yellow: How to Make Dandelion Wine

Today on Root Simple we welcome another guest post from our Midwest correspondent Nancy Klehm: In the past week, we Midwesterners have experienced three hard frosts – killing back the growth, that emerged too early of my grapes and hardy kiwis and zapping peach blossoms. We will see if there is any fruit onset and if my vines recover. Meanwhile, it is dandelion wine time! I first tasted dandelion wine when I bought a bottle of it at a folksy gi...

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Make a Brigid’s Cross

A little cross hanging on our chicken coop Spring is here. In LA, it’s definitely in full swing, but I suspect even in more northerly places folks may notice a slight change in the air, or find early flowers like snowdrops or crocuses pushing their way through the snow. Spring is stirring. To celebrate spring this year, I made a few Brigid’s crosses to hang in the house and out on the chicken coop. They’re protective s...

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