Mead!
...’ll experiment with a few different small batches rather than taking a chance on one big batch. Here’s how we did it after first sanitizing everything with Idophor sanitizer: 1. Boil 1/5th of a gallon of water (we used bottled water since our tap water is a bit on the heavy side). 2. Add one teaspoon of Fermax (this is a yeast nutrient available at home brew shops). 3. Take the water off the heat and add 3 pounds of honey (we used ora...