Search Results for: label/urban homsesteading resources

342 results

New Health Food Trends at the Natural Products Food Expo West

Mr. Homegrown
Food, Thoughtstylings
17 Comments
...rise of gluten free products. Gluten intolerance is a problem for many people. One out of 131 people have Celiac diseases and a great many more probably have some sort of wheat allergy. However, someone tell me why we have to label products like tomato sauce and raw chicken as being “gluten free?” Most new gluten free products, everything from pasta to crackers to power bars, use quinoa. The Natural Products Expo’s own trade pub...

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How to make a Calendula oil infusion

Mrs. Homegrown
Body Care, Calendula series, Domesticus, Herbal Medicine, Herbs, How-to
25 Comments
...ine the strainer with cheese cloth or muslin. Strain the oil into a fresh, clean jar. Pour off the oil first, then press the dried matter to squeeze out the remaining oil as best you can. You’ll never get it all back. Label it  Make sure you label it with the type of oil and the date it was made. Believe me, even if you only make one jar, you’ll forget what it is and when you made it, and a year later you’ll be standing at yo...

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Bar Codes on Veggies

Mr. Homegrown
Thoughtstylings
6 Comments
...y of vegetables grown in that prefecture. Ibaraki Prefectural authorities and the JA Ibaraki Prefecture Central Union of Agricultural Cooperative cooperating with other farming and agricultural associations are adding QR code labels right at the point of origin. In the supermarket, consumers use camera equipped cell phones to scan the QR code on the label. The code links to a mobile website detailing origin, soil composition, organic fertilizer c...

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Teflon Coated Light Bulbs Deadly to Chickens

Mr. Homegrown
Animals, Chickens
19 Comments
...to airborne toxins. I can’t help but wonder about the effect of these fumes on humans too. Several years ago, Dupont was unsuccessfully sued over the toxicity of Teflon in cookware. Sylvania, apparently, has a warning label on their Teflon coated bulbs, “WARNING: This product contains PTFE (polytetrafluoroethylene–”Teflon” is a brand name). When heated, it creates fumes potentially fatal to confined birds.” G...

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Back on the Yogurt Train: How to Make Yogurt

Mrs. Homegrown
Fermentation, Food, Recipes
16 Comments
...me in a little six pack cooler. Very clean canning-type jars Hot water bottle (optional) Towel(s) for insulation Your last store bought container of yogurt. You need live yogurt to start the culture, only a few spoonfuls. The label should say something about containing live, active cultures. You’ll need 1 Tablespoon of live yogurt for every quart of milk you’re transforming. Milk, of course. Make sure your milk doesn’t say ̶...

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Are Pallets Safe to Reuse?

Mr. Homegrown
Composting, Design, Thoughtstylings
9 Comments
...at Great Lakes Chemical Corporation, a supplier of methyl bromide, Methyl bromide products are restricted use pesticides. A certified applicator license is required to purchase and use these products and strict adherence to label directions/requirements is mandatory. Under normal fumigation conditions methyl bromide is a gas and when the pallets are properly aerated according to label instructions, virtually no methyl bromide residue remains...

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Plum Lemon Tomato Power’s Heirloom Tomato

Mr. Homegrown
Vegetable Gardening
1 Comment
...tbreak of H5N1 bird flu. Speaking of disease, while the FDA missed those loads of melamine laced pet food from China, they did somehow manage to track 1,840 confirmed cases of food-borne illnesses in domestic tomatoes. Again, urban homesteading revolutionaries, GROW YOUR OWN! We found that label and it’s a tomato called “Power’s Heirloom”. Here’s how the Seed Saver’s exchange catalog copy describes it, “F...

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How to Cycle Safely

Mr. Homegrown
Bikes, How-to, Transportation
3 Comments
No I’m not making this up. Thank you Bikesnobnyc for finding a “bicycle accident fun set.” To follow up on yesterday’s post Is Cycling Too Dangerous? I thought I’d post some tips and resources I’ve found handy for staying out of trouble on a bike. Tips First, I’m assuming that we’re all following the rules of the road, i.e. stopping at red lights, riding with traffic, as well as using lights, weari...

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CoEvolution Quarterly Online

Mr. Homegrown
Appropriate Technology, Gardening, Resources
4 Comments
While hunting down old appropriate technology resources on the Internet, I was delighted to find the winter 1978 issue of CoEvolution Quarterly, put out by the folks behind the Whole Earth Catalog. This issue of CoEvolution profiled Robert Kourik (which CoEvolution spells “Kourick”) who practiced permaculture before Bill Mollison gave it a name: [Kourick] is developing methods of growing edible and ornamental plants together for max...

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The Pinnacle of Permaculture: Tending the Wild

Mrs. Homegrown
Foraging, Permaculture
10 Comments
Book review: Tending the Wild: Native American Knowledge and the Management of California’s Natural Resources by M. Kat Anderson, University of California Press, 2006 When the white man came to California, he found a verdant paradise: meadows thick with wildflowers and clover, stately groves of nut trees, abundant, healthy game and rivers full of fish. It was a land of endless bounty. The natives, often derogatorily called “Diggers...

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