Search Results for: label/urban homsesteading resources

342 results

Texas Town Outlaws Common Sense

Mr. Homegrown
Animals, Chickens, Thoughtstylings
16 Comments
...oldest son is in Iraq currently, for his second tour of duty. And this afternoon, as I shut the door, in tears, I wondered…This is what we served for?” To add to the indignities, Audet is not some tight quarters urban chicken enthusiast. She and her family live on 2 1/2 acres. Read more about her dilemma in her article City of Lancaster bans sustainable living…more or less. How will we know when our country has climbed out of...

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Loquat Season

Mr. Homegrown
Food, Foraging, Gardening
3 Comments
For some mysterious reason our corner of Los Angeles has an abundance of loquat trees (Eriobotrya japonica) that, at this time of year, produce prodigious amounts of fruit that mostly goes to waste. Many of these trees live in public spaces, the parkway and people’s front yards making them prime candidates for urban foraging i.e. free food. The tree itself has a vaguely tropical appearance with waxy leaves that look like the sort of plasti...

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Least Favorite Plant: Ficus benjamina

Mr. Homegrown
Least Favorite Plant
7 Comments
..., unheralded, unfavorite curbside flora. I have no real love for these trees, per se, no sentimental attachment. They just express form and mass and scale and human intervention in a way that I enjoy, like nothing else in the urban landscape as I encounter it.” He’s wise to be neutral. A civil insurection broke out in Santa Monica over plans to replace ficus trees with ginko trees in the downtown area. Hunger strikes were threatened...

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Are Raised Beds a Good Idea?

Mr. Homegrown
Gardening, Vegetable Gardening
44 Comments
Raised bed fail. Our appalling parkway beds. Extra demerits for having used treated lumber! * Raised beds have some pluses and minuses. Lately I’ve been thinking about their drawbacks. Namely: Cost How fast they dry out in a hot climate. Now I can also think of a few reasons one might want to grow vegetables in a raised bed: You do a soil test (and you should do a soil test, especially if you live in an urban area) and the res...

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How To Design a Garden Step IV: Clues to Care

Mr. Homegrown
Garden Design, Gardening
6 Comments
...s to keeping the neighbors happy. Dr. Susan J. Mulley, a landscape architecture professor at Cal Poly Pomona is doing some interesting research on how people react to alternative forms of landscaping such as native plants and urban vegetable gardens. She’s doing opinion polls using Photoshopped mock-ups of residential, academic and commercial landscapes with food crops, native plantings and more conventional landscaping. The conclusion I to...

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Talkin’ Chicken

Mr. Homegrown
Animals, Chickens
RLeave a comment
One of the Homegrown Evolution Hens taking care of our termite problem last week We’re in the Los Angeles Times today “clucking” about chickens. We share mention with fellow Los Angeles urban homesteading bloggists Dakota Witzenburg and Audrey Diehl, who write Green Frieda. Witzenburg designed an amazing coop, complete with a green roof planted with succulents that you can see on Green Frieda here. In other chicken related new...

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Piet Oudolf’s Enhanced Nature

Mr. Homegrown
Garden Design, Gardening
1 Comment
...” and the untidiness of the real thing. Oudolf responds with what some have called “enhanced nature.” It’s an approach that’s pragmatic, recognizing both the need for natural ecosystems within an urban environment, while at the same time providing visual interest. Oudolf’s imprint is on the landscape, but to most people that human touch will remain on a subliminal level. It’s a brilliant “third way&...

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Nutria Trappin’ by Bike!

Mr. Homegrown
Bikes, Pests
7 Comments
I like to keep up on all the “urban homesteading” trends, but bikesnobnyc beat me to this one: nutria (Myocastor coypus) trapping via bike. “We then returned with our catch and skinned them, prepared the hides for tanning and butchered the carcass and cooked up a bit of the meat. Most folks seemed pleasantly surprised at the “chicken- like” taste of the meat.” Read more about it at dellerdesigns.blogspot.co...

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