Goat Worship: A Halloween Exclusive!

Dance with me in the witches’ grove! Bwah ha…ha…er…. Well, okay, if you’re not so into that, I’ll take an apple instead. This Saturday our friends Gloria Putnam and Steve Rudicel at the Mariposa Creamery in Altadena gave a free, two-hour class on the basics of goat keeping. I was there with bells on. I’ve always wanted goats. It was a wonderful afternoon–about forty “goat curious...

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Far Side of the Stairs

The folks over at SoapboxLA have tossed down the stair climbing gauntlet with their participation in this weekend’s alley cat race and fundraiser for injured bike messenger Orlando Godoy. The race, entitled “Thus Climbed Zarathustra” in honor of Nietzsche’s birthday involved miles of racing around Echo Park and Silver Lake interspersed with climbs of the region’s many horrendous staircases. SurviveLA had important b...

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Shamelessly Tooting Our Own Horn

Unfortunately for the sedentary out there this new urban homesteading lifestyle involves a fair amount of physical fitness. We’ve found that the best way to keep up with SurviveLA’s strenuous fitness requirements is to have a goal such as a race, or a particularly difficult hike. This is why we’ve been obsessed over the years with the Ketchum Downtown YMCA’s oddball Stair Climb to the Top which involves a heart-pounding a...

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Eat This City

From the Sky Full of Bacon podcast, a video on Chicago urban foragers Art Jackson and Nance Klehm: Sky Full of Bacon 07: Eat This City from Michael Gebert on Vimeo. Be sure to check Nancy’s website Spontaneous Vegetation for information on her projects and upcoming foraging classes in the spring....

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Friday Afternoon Linkages–Some Fun, Some Scary

Life is like a seesaw with a rusty bolt–a good kid on one end and a bad kid on the other and no way to tell whose ass is gonna hit the ground hardest. On the fun side of life’s pesky algebra equation this week: Mark Frauenfelder is experimenting with a unique way of drying persimmons using a traditional Japanese method as pictured on the left. Meanwhile, in a busy month of blogging, the intrepid urban homesteaders over at Ramshackle...

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Plymouth Rock Monthly

What magazine had 40,000 subscribers in 1920? Answer: the Plymouth Rock Monthly, a periodical devoted to our favorite chicken breed. We have two “production” Barred Plymouth Rocks in our small flock of four hens, and we’ve found them to be productive, friendly and, with their striped plumage, an attractive sight in our garden. While the internet is an amazing resource for the urban homesteader, there are a few holes in this ele...

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Waking up on New Year’s Day with the world of long crowing roosters

Now I’m not suggesting these guys for urban situations, but New Year’s Day seems an appropriate moment to survey the world of long crowing roosters. According to poultry expert Gail Damerow, writing in the current issue of Backyard Poultry Magazine, long crowers probably have their origins in Japan and have spread throughout the world through deliberate selection. Here’s a play list for your listening pleasure, consisting of a...

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Texas Town Outlaws Common Sense

Lancaster Texas city officials have decided to enforce codes outlawing backyard chickens and Marye Audet a food writer, author and owner of nineteen heritage breed Barred Rocks has been pulled into their poultry dragnet. She ain’t happy about it. “My dad and my father- in- law were WWII vets. I am a veteran. My husband is a disabled veteran. My oldest son is in Iraq currently, for his second tour of duty. And this afternoon, as I...

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Tell the Bees

Anderson removing a hive from a fence. Photo from the Backwards Beekeepers. Urban beekeeper Kirk Anderson has a vision: bees, kept without the use of chemicals, in backyards all over Los Angeles. Homegrown Evolution was lucky to be able to attend a beekeeping class taught by the very knowledgeable and entertaining Anderson, who has a theory: “There has been a lot of news stories about the bees dying. They became infested with a parasitic...

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