Joshua Tree Earthen Finishes Class – March 2nd, 3rd & 4th

...both building professionals and do-it-your-selfers. Topics: Finish selection for conventional and earthen buildings Soil and Material Selection, Sourcing and Testing Vapor Permeability, Water Resistance and Stabilization Tools and Application Techniques Application around Doors, Windows and Other Openings Pigments, and Finishing Detailing Conventional and Traditional Plaster Reinforcing Techniques Code considerations Instruction Type: This...

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Saturday Linkages: Bow Drills and Cramped Apartments

Bow drill from Low Tech Magazine Gardening The End of Molasses Malarkey: http://ow.ly/1TC4aU DIY Making Wooden Spoons http://lloydkahn-ongoing.blogspot.com/2013/03/making-wooden-spoons.html#.UUPl2rFofzQ.twitter … Low-Tech Wonders Hand powered drilling tools and machines: http://www.lowtechmagazine.com/2010/12/hand-powered-drilling-tools-and-machines.html … Endless Rope Drives: http://www.lowtechmagazine.com/2013/03/the-mechanical-transmission-...

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A Cheap Soil Testing Service

...ut not here in Los Angeles. Some time ago I answered a reader’s question about where to get soil testing done, only to have to correct my response several times. Last week, Homegrown Evolution pal and the editor of Cool Tools, Elon Schoenholz, gave me a definitive answer on where to send soil for testing: the University of Massachusetts Amherst, Department of Plant and Soil Sciences Soil and Plant Tissue Testing Laboratory. A standard soil...

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Making Salves, Lip Balms & etc.: Close of the Calendula Series

...e mix starts to cool. I find that the lip of a liquid measuring cup gives enough control to fill even those fiddly little plastic lip balm tubes. Let the containers sit, open, until they are completely cool. Then lid them and label them. Clean up: The best way I’ve found to deal with the waxy grease residue (since I stopped using paper towels) is to shake a generous amount of baking soda into the dish and then rub it around. The soda lifts...

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Harvesting and Drying Calendula

...rd are older than that. I think some herbs keep their properties longer than others, but in general you should try to use them in a year or so. Like spices, the are best fresh, but usable, if not as potent, as they age.  Label and date all your herbs. Even if you think you’ll never forget, somehow or another you will, and at some future find yourself standing at your cupboard, holding a jar full of strange plant matter and saying to yo...

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Grassfed Turkey Cooking Tips from Shannon Hayes

...ime to know what you are buying! “Pastured” is not necessarily the same as “free-range.” Some grass-based farmers use the word “free-range” to describe their pasture-raised birds, but any conventional factory farm can also label their birds “free-range” if they are not in individual cages, and if they have “access” to the outdoors – even if the “outdoors” happens to be feces-laden penned-in concrete pads outside the barn door, with no acce...

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Clean your bathroom without resorting to Poison

...dirt. Whatever I clean, however I clean it, will get dirty the next time it’s used, so why all the struggle and germ phobia? All cheap white vinegar is the same, but I like El Pato brand because of the duck on the label. Why doesn’t El Pato make t-shirts? The vinegar spray is great because it doesn’t leave any residue behind (which soap does), shines up things fairly well, disinfects to some extent because it is an acid...

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What Mountaineering Accidents Can Teach Us About Food Preservation

...and stored in the refrigerator at 40°F or lower for no more than 7 days. It may be frozen for long term storage for up to several months. Package in glass freezer jars or plastic freezer boxes, leaving ½-inch headspace. Label, date and freeze. The take home from the botulism review is that the problem is rare and that home food preservation is very safe assuming you follow standard procedures, most notably using a pressure canner to can lo...

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The Organic Minefield: How organic are your organic eggs, soy and dairy?

I wish the label “organic” meant all that I mean when I use the term, but unfortunately organic is not a a guarantee of sustainable agricultural practice, much less humane treatment of livestock. The Cornucopia Institute promotes sustainable organic agriculture and family farms, and helps consumers parse the difference between greenwashed and genuine organic farms and suppliers. They release quick reference charts on various subject...

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