Passport to Survival

...cked up on Amazon. There’s a more recent edition written by two of her daughters, but I haven’t seen it. Should you be inspired to try your hand at wheat gluten cookin’, here’s some step by step instructions on making your own seitan from scratch on the Forkable blog. Update 1/15/2010: I was just thumbing through my copy of the 1980 edition of the Whole Earth Catalog, and found a page devoted to Mormon survival manuals inc...

Continue reading…

Free Preparedness E-Books

Camp loom, for making mats and mattresses from the 1911 edition of the Boy Scout Handbook Through a circuitous bit of aimless interweb searching I came across a huge list of downloadable urban homesteading/gardening/survivalist manuals on a site called hardcorepreppers.com. Unfortunately, this site is so popular that it seems to be down every time I’ve checked. But thanks to Google’s caching feature I was able to access a li...

Continue reading…

Countdown

...out just about a month–April 26th–and today two super-advance copies came to us by mail. Believe me, it’s awfully strange to see something that has existed only as computer files suddenly materialize on your porch! We realize we haven’t given our new book a formal introduction yet, so here goes.  Making It: Radical Home-Ec for a Post Consumer World is our follow up to The Urban Homestead . The way we see it, The Urban...

Continue reading…

Making Beer in Plain Language

...comparative literature Judith Butler via the Bad Writing Contest Huh? At least the terminology surrounding beer making ain’t that obtuse, but it certainly could use some simplification. For novice home brewers, such as us here at Homegrown Evolution, the terminology creates an unnecessary barrier as impenetrable as a graduate school seminar in the humanities. Let’s see, there’s a mash, a mash tun, a wort, some sparging, maltin...

Continue reading…

Making Tofu From Scratch at the Institute of Domestic Technology

...ute of Domestic Technology, founded by our friend Joseph Shuldiner. The IDT is not your usual cooking school and its offerings are difficult to define succinctly. If I had to take a stab at explaining what the IDT does it would be that it teaches things worth doing from scratch that most people haven’t attempted since the pre-Betty Crocker era: cheesemaking, home coffee roasting, bacon curing, bread baking, jam and exotic projects like maki...

Continue reading…

Build Your Own Furniture

...raw bale and rammed earth houses. All of these innovative architectural ideas may have great potential, but when it comes time to buy supplies at the lumber yard, the overly creative builder will soon realize the difficulty of utopian designs in a world of 4 by 8 sheets of plywood and drywall. That geodesic shape is hip, but what do you do with the rest of the plywood sheet once you cut it out? The same limitation applies to making furniture. Tha...

Continue reading…

Make Your Own Damn Cheese

...man who lacks an eye” and if that cheese was made with crappy pasteurized, homogenized and sterilized milk it ain’t worth eating. That’s why you’ve got to make your own cheese. We forget, in our age of individually plastic wrapped crap-ass single-sliced cheese, that the act of cheese making is a way to preserve dairy products and that it’s well within the capabilities of the do it yourself kitchen revolutionary. Here...

Continue reading…

Stirred, Not Shaken

...e horns–that they represented a higher world unified with the earth by being buried and containing manure. It’s a symbol that recalls the ouroboros, the snake chasing it’s own tail, representing the cycles of nature, combined with the “as above, so below” gesture the magician in the tarot deck is making below. All this makes more sense if you compost! Now I’m a big fan of the scientific method (yea soil tests!)...

Continue reading…

Be a question. Be an answer.

...m 1971. Is that Susan Dey Cybill Shepherd? And what’s that oddly eroticized blur in the foreground? Okay, time to wrest the blog out of Erik’s hands. He’s gone crazy with the geek-boy subject matter of late. I’m going to bring this baby down to earth with a resounding thud. Let’s talk menstruation. We’re writing a new book, as we may have mentioned. It’s a project book focused on making some of the basic...

Continue reading…

A Taste of Honey – Story from the BBC

Gentle readers, Mrs. Homegrown here. When we renamed our blog Root Simple we were making a commitment to build a better blog. We don’t have the change all mapped out yet–we’re letting it evolve organically (how else?) but one thing we’ve known for a long time, and that is that we wanted to partner with Eric Thomason and Julia Posey from Ramshackle Solid. We’ve long admired their aesthetics, the grace with which they...

Continue reading…