Time Banking

So what is money but an abstract representation of misery, time spent doing things we’d all rather not be doing? How about an alternative? How about taking all of our hard earned capital away from the Wall Street types? Get ready for time banking. With time banking, you get together with your local community members, friends and family and exchange hours rather than currency. Time Bank USA describes the concept succinctly: “For ever...

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Broom Corn–or is it Broomcorn?

...mer I suggested we plant broom corn for no other good reason than I saw the seed pack at the nursery and thought it would be fun to make a broom. (This sort of temporary insanity often overtakes me in the seed aisle.) So without knowing anything at all about broom corn or broom making we planted a block of the stuff. Maybe I should have done a little research into broom making before planting, but I let it slide ’til harvest time. It’...

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The Whip: A Homemade Moisturizer How-To from Making It

This 2011 post has been edited on 7/8/14, also to include new tips and new pictures. Most important of these are directions on keeping the lotion fresh. Confession: I can’t live without my homemade moisturizer. This recipe appears in Making It as Olive Oil Whip. It’s my everyday body lotion/face cream and I figured it was about time to share it with you. It only has three ingredients. It’s safe and wholesome and very effecti...

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Making It

Making It: Radical Home Ec for a Post-Consumer World, by Kelly Coyne and Erik Knutzen (Rodale Books, 2011) ISBN-13: 978-1605294629 Buy it at:  Amazon • Abe Books • Barnes & Nobel • Powell’s Making It provides you with all of the tools you need to become a producer instead of a consumer and transform your home from the ground up. Projects range from the simple to the ambitious, and include activities done in the hom...

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Back on the Yogurt Train: How to Make Yogurt

...transforming. Milk, of course. Make sure your milk doesn’t say “Ultra Pasturized” or UP on the label. That stuff is just nasty. Otherwise, you can use whole, 2%, 1% — and even skim, I presume, though I’ve never tried it. How much milk? As much as you want. But it seems to me that for the trouble, a quart would be the minimum it would be worthwhile making. After all, it keeps a long time.  The procedure: Heat milk...

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Making Salves, Lip Balms & etc.: Close of the Calendula Series

...fill a particular tin with my skin healing salve. I measure the volume of the tin first, by spooning water into it. Say it holds six tablespoons. The easy math on this one would be to warm 5 tablespoons of oil plus 1 tablespoon of wax (5:1). That would work without resorting to teaspoons and fractions, but if I wanted a looser salve, I might short the wax measure. Keep in mind it’s very easy to repair a too-hard or too-soft salve. Just reh...

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Tame the Email Beast and Have Time To Run Your Urban Homestead

...not “mobile”. If you hear a “busy signal” (oldsters can tell you what that sounds like) it means I’m talking to someone else and don’t even know you’re trying to call. You should call again later.  The Western Electric 500 does not function as a map, camera, meat thermometer or allow me to update my Facebook page.  But it has a nice ring, and I do love hearing the sound of your voice. Bloggin’ at...

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Harvesting and Drying Calendula

...t will put out.  After the first cutting, you can probably return to harvest more every 3 days or so. The ideal time to harvest is in the morning, before it gets warm, but after the dew dries. You want them all fresh and perky and at their peak. This is traditional wisdom. However, I believe it’s better to harvest when you can than not at all, so I harvest at all times of day. A side note regarding seeds: If you don’t harvest the he...

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A Homemade Mattress?

...under external stress from heavy human bodies. Yeah, that will work out well. I swear, their articles should be labeled “For Entertainment Purposes Only.” 5) Here’s an article from the Seattle Times about mattresses in landfills and the problem of recycling conventional mattresses. It will give you strength to continue your search. Anyway, I need to give this mattress business some more thought before I order a truckload of wo...

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Remember to Label Those Jars!

Label, label, label!” This was one of the most important lessons I learned in my Master Food Preserver training. You’ll note, from the jars above, that I’m not very good about this. When were those jars canned and what’s in them? I have no idea. They were probably the result of some late night canning frenzy two years ago. At the time I probably thought to myself, “I’ll label them in the morning.”...

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